Artisan Bakeries in
Artisan Bakeries in , find the best that has to offer.
We found 136 in that matched your search criteria.
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Companio Bakery
Companio Bakery is an artisan bakery in Manchester producing sourdough breads, savoury danish and cakes. We sell from our bakery in Ancoats but also at Manchester Victoria train station from our bread bike trailer to commuters on their way home – perfect for supper or ideal for breakfast.
Location: Manchester,
Taylors of Bruton
All our products are produced to the highest standards in our own bakery by experienced craft bakers. The majority of our breads are still handmade in the traditional way and we produce a wide variety of products including traditional and speciality breads, rolls and buns. As well as going to markets, we also supply a variety of local businesses via our delivery vans.
Location: Bruton, Somerset
Farndon Fields Farm Shop
Farndon Fields is an award-winning farm shop situated on the edge of the beautiful historic town of Market Harborough. It has developed over the years and today the farm shop showcases our produce grown on the farm, quality meat from local farmers and a large selection of fantastic local and British food that has been hand selected by Kevin, Milly and the team.
Location: Market Harborough, Leicestershire
Fisher and Donaldson
Baking in Fife, Scotland, since 1919, Fisher & Donaldson is a Royal Warrant-holding institution. Known for its traditional baking, most notably the 'world famous' fudge doughnut, the bakery's delights are handmade in Fife and enjoyed by people from all over the world.
Location: Cupar, Fife
Ludlow Farmshop
Ludlow Farmshop, the new name for Ludlow Food Centre. One of the challenges that we have here is communicating the scope of who we are and what we do. The previous Food Centre was born out of the idea to create a shop in which to sell the array of produce from our farms and land which extend to some 8,000 acres surrounding the shop. In order for us to go back to our roots we felt that Farmshop better described who we are and what we do. We produce over half of the products we sell on site, and this hasn’t changed. In fact, what we have looked to do is open more windows into the production areas so that you can see your food being made.
Location: Ludlow, Shropshire
Wayside Farm Shop
Our fresh produce has been either been made at Wayside, grown or sourced locally. We love making our delicious homemade jams, marmalade, chutney, pickles, pies, quiches, cakes and scones. There’s nothing like the smell of freshly baked bread or the convenience of our ‘Field Fare’ range of frozen scoop vegetables and fruit.
Location: Wickhamford, Worcestershire
The Balloon Tree Farmshop and Cafe
We are a family run, high quality food retailer. The Machin family has seen the site grow, from the original wooden hut with a table on the side of the road, to the fully fledged farm shop that opened in April 2004. The Balloon Tree takes its name from an ancient horse chestnut tree that stood at the Buttercrambe turning, down the road. We have enjoyed a successful run of awards to date, thanks to a great team and amazing customers!
Location: York, West Yorkshire
Burtree Puddings
Owned and operated by Robert and Lea Darling alongside their dedicated family, daughter Sarah, their son Andrew and his wife, Nicola. Every product from Christmas pudding to sticky toffee pudding, flapjack to tea loaf is crafted with knowledge, love and care and this has been shown in their successes from local farmer’s markets to international sales orders.
Location: Darlington, County Durham
1066 Bakery
We are an award winning, third generation, family bakers based in Hastings; the heart of 1066 country. Our doors have been open for over 60 years and in that time we’ve learnt a lot about what our customers want. We believe there is nothing better than a freshly baked loaf from a master bakers. Our aim is to bring fresh bread back into the community. Visit our neighbourhood bakeries and cafés to experience first hand our incredible artisan bread, scrumptious cakes and delicious sandwiches.
Location: St. Leonards on Sea, East Sussex
The Loaf Ltd
All bread sold at the loaf is baked, fresh every day, at the bakery in Crich. Some of our customers have told us that it would be useful to understand a little bit more about the differences between the great variety of breads that we make. Below we have provided a short guide around our breads, which will hopefully help you get a better understanding of what we produce. We bake ‘standard breads’ every day, right through to distinctive continental artisan breads on select days
Location: Matlock, Derbyshire