Cheese and Dairy in
Cheese and Dairy in , find the best that has to offer.
We found 140 in that matched your search criteria.
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Lakenham Creamery Ltd
Our Ice Creams are available in many Farm Shops, Delicatessens and High End Traditional grocers, and served in many gourmet pubs and restaurants. A small range of Norfolk County Ice Creams are stocked by Waitrose under their Local and Regional supplier initiative alongside, East of England Co-op with our Aldous range.
Location: Norwich, Norfolk
Yellison Goats
Yorkshire goat farm producing artisan hand made goats' milk cheeses.
Location: Keighley, West Yorkshire
Cambus O'May Cheese Company
Fine Scottish, artisanal cheese made from our own family recipes using unpasteurised milk and hand crafted using traditional methods from our creamery in the heart of Aberdeenshire. Our recipes haven't changes in 50 years nor has the way we make our cheese. Pure, unadulterated, unpasteurised goodness. Made with love to be consumed with passion
Location: Ballater, Aberdeenshire
Errington Cheese
Humphrey Errington diversified into cheese-making in the early 1980s, with the now-famous Lanark Blue being launched in 1985. Ewe's milk Lanark and cow's milk Dunsyre Blue have become two of Scotland's best known and most highly respected cheeses, and, like all Errington cheeses, are always made with unpasteurised milk. The milk is produced on the farm which has 450–500 dairy sheep and these are predominantly Lacaune with some Friesian crossed. Humphrey's daughter Selina now runs the cheese-making business, and introduced Corra Linn – a hard sheep's cheese matured for 6–10 months – to a stable that also includes Lanark White and Maisie's Kebbuck, developed and named for Humphrey's mother-in-law, who dislikes blue cheese.
Location: Carnwath, South Lanarkshire
Traditional Cheese Dairy Company
At our dairy in Stonegate, East Sussex, we craft a selection of award winning handmade cheeses using free range raw milk from sustainable family farms within the home counties.
Location: Wadhurst, East Sussex
Appleby's
The Appleby’s work closely as a family to produce, mature and retail their award winning Appleby’s Cheshire, Appleby’s Smoked and Appleby’s Double Gloucester. The traditional Cheshire Cheese recipe has been handed down through the Appleby family and now Edward and Christine. son Paul and wife Sarah are fully involved in the business - along with their four children who all love cheese! The family are supported in the dairy by Garry Gray, the Head Cheesemaker and by the team on the farm. Cheese is a part of the Appleby family!
Location: Shrewsbury, Shropshire
Netherend Farm
How can such a simple natural ingredient such as cream produce a butter that tastes so good?
Easy, we take only the freshest dairy cream and turn it into true natural butter within seven days of the milk leaving the cow!
Location: Lydney, Gloucesterhire
Winstones Ice Cream
Nestled on the edge of beautiful National Trust common land surrounded by nothing but green pastures the Winstone family have been making artisan ice cream on the same site since 1925.
Location: Stroud, Gloucestershire
Callestick Farm Cornish Dairy Ice Cream
Champion Cornish ice cream made for generations to the original family recipe, with free range milk from our 300 strong grass fed herd that graze naturally here on the farm.
Location: Truro, Cornwall
Leopard Dairy Products
Cheese, Dairy and Delicatessen wholesaler and supplier based near Blandford in Dorset operating chilled deliveries throughout the south of England with our own refrigerated transport and a next day couriered service for the rest of the UK.
Location: Blandford Forum, Dorset