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Harborough Market

Harborough Market

Harborough Market has had a long and colourful history which began over 800 years ago. There has been a market in Market Harborough since 1204. The market was granted a license by the King, known as a Royal Grant or Charter, which gave the market the right to trade unopposed in the region within a radius of 6 and 2/3 miles. The people of the town had to pay 3 marks (1 mark is 250g of silver) to King John for the right to hold the market.

Location: Market Harborough, Leicestershire

Southsea Farmers Market

Southsea Farmers Market

A Free Event! Enjoy the great taste of Hampshire, savour the delights of truly local food reared, grown, baked, caught & brewed in Hampshire. Home reared meats including buffalo and game, eggs, cheese, milk, ice cream, wine, beer, apple juice, bread, cakes, bakes, pickles, chutney's preserves, fruits and vegetables, wood and coppice goods. Seasonally produced from within Hampshire.

Location: Southsea, Hampshire

Yalding Farmers' Market

Yalding Farmers' Market

Now completing its 16th year, Yalding Farmers' Market is a traditional Farmers' Market selling fresh local produce. Open on the third Saturday every month 9.30 am to 1.00 pm in the High Street.

Location: Maidstone, Kent

Queens Park Farmers' Market

Queens Park Farmers' Market

Queens Park is busy, bustling and always full of families and children who love the farmers' market as much as their parents. The market attracts attention for its range of stalls including free range and organic poultry and meat, organic and biodynamic vegetables, eggs, juice. Seasonal vegetables and fruit. Honey, pies, cakes, dairy, seasonal day boat fish and shellfish, plants and flowers and much more. Look out for lots of seasonal specials and guest stalls from asparagus and cherries to pickles, farmed trout and birch sap.

Location: Queens Park, London

Haddington Farmers' Market

Haddington Farmers' Market

This is one of the most atmospheric markets in Scotland. Cooking demonstrations, free tastings and live music all add to the enjoyment of this busy market with up to twenty five stall-holders. Produce comes from artisan farms that concentrate on quality, tradition and flavour, such as Jock’s Tattie Shed, Ballencrieff Pedigree Pigs, Monarch Deer Farm and Scots Cheer Fruit Liqueurs. Just half an hour’s drive from Edinburgh and a trip to the market would be an added treat to a day out in East Lothian.

Location: Haddington, East Lothian

Sedbergh Farmers and Producers Market

Sedbergh Farmers and Producers Market

Markets are held every Wednesday of the year (except sometimes between Christmas and New Year) on Joss Lane town centre car park adjacent to the Information and Book Centre. The market plays an important role in the life of the town; it provides a focus (along with the coffee mornings in the Cornerstone Community Church Rooms on Joss Lane nearby, the Library on Main Street and a morning church service) for residents, especially from outlying districts, to meet, catch up and stock up.

Location: Sedbergh, Cumbria

Abbey Leys Farm

Abbey Leys Farm

We are a family farm producing organic eggs and potatoes. We gained Soil Association certification in 2001.

Location: Knutsford, Cheshire

Headingley Farmers' Market

Headingley Farmers' Market

Headingley farmers market is a highly successful Farmers Market in North West Leeds. The Monthly market (2nd Sat) has over 20 food stalls and there is music provided by a range of local groups.

Location: Leeds, West Yorkshire

Cedar Farm Farmer's Market

Cedar Farm Farmer's Market

Farmers Market produces includes local beef, pork, lamb, Lancashire haggis, black puddings, cheeses, pies, flowers, fruit and veg, homemade chocolates, wine, cakes and much more. All undercover and free parking.

Location: Mawdesley, Lancashire

Moseley Farmers Market

Moseley Farmers Market

Moseley Farmers’ Market happens on the last Saturday of the month in the centre of Moseley Village. We have over 60 stalls selling a huge range of produce to cater for everyone’s needs; whether it be fruit and vegetables, cheeses and wine, pies and beer, or come for lunch and try for example succulent pulled pork, pancakes, falafals and samosas. Everything available is guaranteed to be local and the produce is reared, grown or processed by the people selling: it’s a certified real Farmers’ Market.

Location: Birmingham, West Midlands

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