Farmers' Markets in
Farmers' Markets in , find the best that has to offer.
We found 271 in that matched your search criteria.
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Clarkston Farmers' Market
Lanarkshire is renowned as the fruit garden of the West of Scotland. Up to eighteen local producers attend the market each month at Clarkston. This is a convenient location on the south side of Glasgow with easy parking and access to the local high street. Wide range of fare including meats, vegetable, home bakes and dairy.
Location: Clarkston, Renfrewshire
Banbury Farmers' Market
A range of quality produce, including varieties of meat, fruit and vegetables, pies, fish, bread, cakes, plants and flowers
Location: Banbury, Oxfordshire
Ely Farmers' Market
We offer a great choice for meat lovers including heritage beef, rare breed lamb, pork and venison locally reared to high welfare standards. Seasonal game, fresh fish and seafood, artisan sausages, pork pies, pastries, and locally reared free range hen, goose and duck eggs
Location: Ely, Cambridgeshire
Kendal Farmers' Market
The Kendal Farmers’ Market is an independent, farmer/producer-owned market. It’s been taking place on the last Friday of every month since 1999, making it one of the oldest Farmers’ Market in the country.
Location: Kendal, Cumbria
Marylebone Farmers' Market
Marylebone is one of our flagship farmers' markets. There’s always something new to find as the seasons change, from the freshest asparagus in April to strawberries in May and cherries in July. Try oysters for breakfast from Norfolk based Longshore, or a mushroom sandwich from The Mushroom Table. Look out for excellent meat and poultry, game in season and free range sausages. There’s a huge range of vegetables and fruit at market from Manor Farm, Perry Court Farm, Riverdale Organic Farm, Akiki Organics, Chegworth Valley, Wild Country Organics and the ever popular Potato Shop.
Location: Marylebone, London
Whiteladies Road Market
Local food markets may seem like quirky little ventures that are never going to make a difference. Surely they went out of fashion because supermarkets are more convenient – we’ll never turn that tide back so why bother? Well, at present most communities are helplessly dependant on ‘just in time’ deliveries of intensively farmed, overpackaged food flown half way round the globe before it gets to your plate. Once fuel scarcity and climate change start to impact on global productivity and prices, then energy-intensive food production and distribution will be less feasible, and it isn’t desirable now.
Location: Bristol,
Cockermouth Farmers Market
first Saturday of every month
Location: Cockermouth, Cumbria
Creake Abbey Farmers Market
On the 1st Saturday of each month (excluding January) Creake Abbey hosts its award winning market. 50+ stall holders come with fresh local produce including meat, fresh vegetables, fruit and flowers in season, cheeses, cakes, tartes (savoury and sweet), pies, fudge, artisan breads, pickles, rapeseed oil, vinegars, preserves, local ales, juices and plants plus much more. A number of exceptional pre-prepared dishes are on sale all made with local ingredients (and some exotic spices!).
Location: Fakenham, Norfolk
Battle Farmers' Market
Location: Battle, East Sussex
West Hampstead Farmers' Market
West Hampstead Farmers' Market brings you fresh Essex coast fish, free range and organic meat and poultry and dairy and coffee from Brinkworth Dairy. In season we have fresh game, Pippins Orchard Essex apples, asparagus and cherries. Look out for regulars Perry Court Farm and Eden Farm veg, Wild Country organics seasonal veg and leaves, Brambletye biodynamic juice, fruit, veg, eggs and more and Millets Farm juice. There's hot food for breakfast and lunch, seasonal herbs and flowers and very friendly, knowledgeable stall holders.
Location: West Hampstead, London