Delicatessen in
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Browns of Stagsden
we sell award winning sausages, bacon & beef from home reared pigs & cattle plus home reared turkey and local lamb, all highly acclaimed by our customers.
Location: Stagsden, Bedfordshire
C. Lidgate
Danny Lidgate is the 5th generation of his family to run this 150 year old business. He and his father David personally select organic and grass-fed beef, lamb and pork from free range and organic farms and estates.
Location: , London
Deli Ecosse
Deli · Sandwich shop · Breakfast & brunch restaurant
Location: Callander, Stirlingshire
The Spey Larder
It is the range of produce that impresses at the Spey Larder. As the name would suggest, it is the perfect place to stock up on all the deli larder basics, both continental and local - Connads cheese is a favourite, as is Ola rapeseed oil. A large selection of locally-caught fish, artisan cheeses and pâté is stocked, as well as fantastic bread. It has a good selection of local real ale and local wines, as well as wines from more far-flung destinations.
Location: Aberlour, Moray
Walsingham Farms Shop
The first Walsingham Farm Shop was born out of the desire to link Walsingham Estate with its farming tenants following the Curry Report of 2002, produced by the Policy Commission to look in to the future of farming and food.
Location: Walsingham, Norfolk
Kilnford
Jock Rome’s family have been farming around Kilnford for over 300 years. He continued to farm Galloway beef, Blackface lamb and Duroc X pork to the highest welfare standards. Using generations of knowledge and his own years of experience, Jock has developed what he believes to be world class produce.
Location: Dumfries, Dumfriesshire
Blacker Hall Farm Shop
As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.
Location: Wakefield, Yorkshire
Garsons Esher
The Farm Shop at Garsons is officially Surrey's best, as voted by Surrey Life readers, and when you visit you'll soon see why. All our staff are keen foodies who love to try all our products and many have been working with us for a decade or more, so no-one knows our food and drink better. Read on below to find out more about our produce, or visit us in store and speak to our friendly team.
Location: Esher, Surrey
Bride Valley Farm Shop
At The Bride Valley Farm Shop, nestled in the picturesque village of Abbotsbury, we sell a range of high quality local meats and produce. The highlight is our Dorset Longhorn beef, grown on our very own Longlands Farm in Littlebredy. We also sell pork, lamb, poultry and eggs carefully sourced from a selected range of local producers who raise their stock traditionally and humanely.
Location: Abbotsbury, Dorset
Uncle Henry's Farm Shop
Much of what we sell we produce ourselves and our traditional butchery showcases our award winning home-reared pork and locally sourced beef and lamb . We also support over 45 Lincolnshire Producers, our local food heroes! Explore our departments to find out more.
Location: Grayingham, Lincolnshire