Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
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Great food based market with around 30 stalls.Second Saturday of the month.
Otley Farmers’ Market is held on Otley Market Place on the last Sunday of every month from
9.00 am to 1.00 pm.
Sudbury Farmers' Market is one of the best town centre farmers' markets in Suffolk, attracting hundreds of shoppers through the doors every month.
In a small fishermen village, the market has been running for over ten years now. With a variety of fresh fish, game, meat, eggs, vegetables, cheese, ready meals, but also plants and jewellery.
Burnham Farmers Market is held on the 3rd Sunday of each month at the Carnival Hall, Devonshire Road, Burnham on Crouch from 9am to 12.30pm.
This busy little market is just two minutes from the Regent’s Way Shopping Mall. Featuring producers from Lanarkshire and other parts of Central Scotland, there is a good variety of meat, vegetables and home-baking.
Every first Thursday of the month, the Farmers Market rolls into town. It’s full of farm fresh produce and local products. There’s a lovely selection available from wild meadow raised rare breed lamb, meaty farm sausages, trout, local honey and eggs, farm-grown seasonal fruit & veg to freshly made pies, desserts, bread and cakes. 9am -1pm.
The Community market is held in the Blairgowrie Wellmeadow with around twenty local producers/craftworkers offering a wide variety of local produce ranging from local lamb, plants, crafts and soft fruits during the ‘Berry Season’. The area around Blairgowrie is Europe’s centre for soft fruit production with many farms inviting you to “pick your own” strawberries, raspberries, gooseberries, redcurrants, and tayberries. A must for jam makers!
A car park turns into a hive of community activity. Customers at Blackheath are on first name terms with their favourite farmers. Look out for raw milk, Norfolk caught brown shrimps, local honey, and seasonal specials including Kentish asparagus in spring and cherries in July.