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Hexham Farmers Market is a long established market in the heart of the historic town of Hexham in Northumberland. Our producers come from within a 50 mile range of the town and they are all passionate about what they do. They make the products themselves using a high percentage of locally produced ingredients, so the meat you buy at Hexham Farmers’ Market is reared by the producer and the vegetables are locally grown. We have about 25 producers who come to the market on a regular basis.
Milngavie marks the start (or if heading south) the finish of the Highland Way. For walkers what better way to stock up food for the trip than to stop at the Milngavie farmers’ market. This weekday market is well supported by locals but visitors are most welcome. A variety of produce from all over Scotland is on offer.
Here at Bedford Farmers' Market, it's our mission to provide the community with high quality produce with excellent customer service. Being a family business we believe in the importance of honesty, integrity, and community service. We strive to be a positive leader in the fight for health and wellness.
Penshurst Farmers Market :- Kent Food and Drink Award's Best Farmers' Market in 2015, and named by The Times in its Top Ten markets in the UK.
High Street Kensington farmers market remains open every Sunday, rain or shine.
After three years of trading, this fantastic farmers' market, which has already been named as a Finalist in the Suffolk Food & Drink Awards, continues to go from strength to strength showcasing a truly wonderful selection of local food and drink producers
The Market is a venture provided by the trustees of “Harkstead Farmers Market” and is managed and organised by a group of volunteers. They have a Market co-ordinator and a dedicated group who erect and dismantle the tables and provide the refreshments.
Harborough Market has had a long and colourful history which began over 800 years ago. There has been a market in Market Harborough since 1204. The market was granted a license by the King, known as a Royal Grant or Charter, which gave the market the right to trade unopposed in the region within a radius of 6 and 2/3 miles. The people of the town had to pay 3 marks (1 mark is 250g of silver) to King John for the right to hold the market.
Specialising in local produce and crafts.
First Saturday of each month, with the exception of January & August, from 9.30am to 1.30pm.
This weekday market hosts a variety of stalls right in the heart of Biggleswade. With seasonal fruit and veg, poultry, preserves and possibly the best sausage rolls ever made (Robins.)