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Fakenham Farmers' Market is held on the 4th Saturday of every month (excluding some Decembers) between 8.30am and 12.30pm in Fakenham town centre. A wide variety of local produce is available with excellent quality food, drinks and plants.
Ashton Farmers’ and Craft Market is held on the last Sunday of every month 9am – 2pm throughout the year and has previously been voted Best Farmers' Market in the North West by readers of the Observer Food Magazine.
At Balgove we take food very seriously and most certainly favour 'living to eat' over 'eating to live'; if you feel likewise then we'll get on very well.
On the first and third Saturdays of every month – Crediton Farmers’ Market is a lively, bustling community hub, linking the rural and urban environments and enabling each to better understand the other. Come along and wander among the wide choice of stalls and sample our produce before buying. With such a variety there is bound to be something for everyone. Meet up with your friends and have a natter in the seating area over breakfast, coffee or soup.
Visiting Ripley Farmers' Market is the perfect way to purchase fresh, local goods direct from their growers and producers. The market consists of a wide array of seasonal farmed or produced goods as well as other items such as speciality foods, crafts and locally grown plants. We have over 35 stalls at each market so plenty of choice for all.
Marylebone is one of our flagship farmers' markets. There’s always something new to find as the seasons change, from the freshest asparagus in April to strawberries in May and cherries in July. Try oysters for breakfast from Norfolk based Longshore, or a mushroom sandwich from The Mushroom Table. Look out for excellent meat and poultry, game in season and free range sausages. There’s a huge range of vegetables and fruit at market from Manor Farm, Perry Court Farm, Riverdale Organic Farm, Akiki Organics, Chegworth Valley, Wild Country Organics and the ever popular Potato Shop.
Hidden away behind Waterstones and Newcombe House, Notting Hill farmers' market is one of W11’s best kept secrets. Local people are there before 9am queuing patiently for our fishermen to serve them at 9am!
Ramsbottom Food and Craft Markets run the monthly Sunday Farmers Market on the second Sunday of every month at Market Place and inside the Civic Hall
Located on the north side of city in the bustling Partick area and only a few minutes from Glasgow University, Kelvin Hall and the newly renovated Kelvin Grove Museum and Galleries this market usually has around 40 stalls selling farm produce, locally grown vegetables, Scottish beef, lamb, venison and wild boar. A range of speciality producers have chutneys, jams, locally produced honeys and breads on offer as well as a good selection of Scottish cheeses. Fresh salmon and trout are usually available. Shellfish and other seafood are on sale when in season