Farmers' Markets in
Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
Click on the name of the Farmers' Market to view their full profile.
Farmers' Markets by County
Choose a county and Bizzy Bee will show a list of Farmers' Markets.
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We know a thing or two about selling quality local produce as we are celebrating our 20th anniversary this year!
Location: Beccles, Suffolk
Local food markets may seem like quirky little ventures that are never going to make a difference. Surely they went out of fashion because supermarkets are more convenient – we’ll never turn that tide back so why bother? Well, at present most communities are helplessly dependant on ‘just in time’ deliveries of intensively farmed, overpackaged food flown half way round the globe before it gets to your plate. Once fuel scarcity and climate change start to impact on global productivity and prices, then energy-intensive food production and distribution will be less feasible, and it isn’t desirable now.
Location: Bristol,
The Market is on a mission to improve the health of our community permanently and also to provide a space for families and friends to spend quality time together. We provide space to community non-profits each year, including Jeremy's Run, Olney Home for Life, the Washington Area Rescue League and the Olney Boys and Girls Club. We also provide tents for local Scout troops and the Rotary Club.
Location: Olney, Buckinghamshire
Penshurst Farmers Market :- Kent Food and Drink Award's Best Farmers' Market in 2015, and named by The Times in its Top Ten markets in the UK.
Location: Penshurst, Kent
The Farmers' Market accommodates approximately 70 stalls and runs northbound along the Lower High Street from Sainsbury’s Supermarket to Strutt & Parker.
Location: Harpenden, Hertfordshire
Dursley Farmers Market is a local produce market which is held once month between March and December under the Town Hall in Dursley, Gloucestershire.
It is every second Saturday between March and December, from 8.30am-1pm.
Location: Dursley, Gloucestershire
Durham's Farmer's and Producers' Market is on the third Thursday of each month - open from 9am until 4.30pm, or until stock has sold out.
Location: Durham, County Durham
The Wyken Vineyards Farmers’ Market is about farmers, producers, bakers, makers, friends and family. And to make life simpler it’s every Saturday morning, from 9 am. until 1pm.
Location: Bury St Edmunds, Suffolk
Here at Bedford Farmers' Market, it's our mission to provide the community with high quality produce with excellent customer service. Being a family business we believe in the importance of honesty, integrity, and community service. We strive to be a positive leader in the fight for health and wellness.
Location: Bedford, Bedfordshire
Farmers' Markets are for the more discerning shoppers, those who care about the origin of the food they eat. If you want to purchase quality produce that has been grown, reared, caught, brewed, pickled, baked or otherwise processed by the local stallholder, Island Farmers' Markets are the places to go. They give the public confidence in the origins of the foods and enable them to ask direct questions to the farmers and producers.
Location: Newport, Isle of Wight
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Beccles Farmers' Market
We know a thing or two about selling quality local produce as we are celebrating our 20th anniversary this year!
Whiteladies Road Market
Local food markets may seem like quirky little ventures that are never going to make a difference. Surely they went out of fashion because supermarkets are more convenient – we’ll never turn that tide back so why bother? Well, at present most communities are helplessly dependant on ‘just in time’ deliveries of intensively farmed, overpackaged food flown half way round the globe before it gets to your plate. Once fuel scarcity and climate change start to impact on global productivity and prices, then energy-intensive food production and distribution will be less feasible, and it isn’t desirable now.
Olney Farmers Market
The Market is on a mission to improve the health of our community permanently and also to provide a space for families and friends to spend quality time together. We provide space to community non-profits each year, including Jeremy's Run, Olney Home for Life, the Washington Area Rescue League and the Olney Boys and Girls Club. We also provide tents for local Scout troops and the Rotary Club.
Penshurst Farmers' Market
Penshurst Farmers Market :- Kent Food and Drink Award's Best Farmers' Market in 2015, and named by The Times in its Top Ten markets in the UK.
Harpenden Farmers' Market
The Farmers' Market accommodates approximately 70 stalls and runs northbound along the Lower High Street from Sainsbury’s Supermarket to Strutt & Parker.
Dursley Farmers' Market
Dursley Farmers Market is a local produce market which is held once month between March and December under the Town Hall in Dursley, Gloucestershire.
It is every second Saturday between March and December, from 8.30am-1pm.
Durham City Farmers Market
Durham's Farmer's and Producers' Market is on the third Thursday of each month - open from 9am until 4.30pm, or until stock has sold out.
Wyken Farmers’ Market
The Wyken Vineyards Farmers’ Market is about farmers, producers, bakers, makers, friends and family. And to make life simpler it’s every Saturday morning, from 9 am. until 1pm.
Bedford Farmers' Market
Here at Bedford Farmers' Market, it's our mission to provide the community with high quality produce with excellent customer service. Being a family business we believe in the importance of honesty, integrity, and community service. We strive to be a positive leader in the fight for health and wellness.
Newport Farmers' Market
Farmers' Markets are for the more discerning shoppers, those who care about the origin of the food they eat. If you want to purchase quality produce that has been grown, reared, caught, brewed, pickled, baked or otherwise processed by the local stallholder, Island Farmers' Markets are the places to go. They give the public confidence in the origins of the foods and enable them to ask direct questions to the farmers and producers.