Farmers' Markets in
Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
Click on the name of the Farmers' Market to view their full profile.
Farmers' Markets by County
Choose a county and Bizzy Bee will show a list of Farmers' Markets.
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Farmers' Markets are for the more discerning shoppers, those who care about the origin of the food they eat. If you want to purchase quality produce that has been grown, reared, caught, brewed, pickled, baked or otherwise processed by the local stallholder, Island Farmers' Markets are the places to go. They give the public confidence in the origins of the foods and enable them to ask direct questions to the farmers and producers.
Location: Newport, Isle of Wight
Stalls staffed by the local producers usually include lamb, beef, rare breed pork, chicken, eggs, jams & preserves, Suffolk cheeses, freshly-ground coffee, chocolate, very local vegetables, mushrooms, honey, stone-ground flour, apples and apple juices, authentic home-made curries, breads and cakes, including cupcakes, outdoor plants in season, plus a handful of local craft items.
Location: Rickinghall, Suffolk
Lavenham Farmers' Market, officially the best market in Suffolk, is held on the fourth Sunday of every month in Lavenham Village Hall.
Location: Lavenham, Suffolk
Come and join us at Deddington Farmers' Market, in north Oxfordshire, one of the largest and happies farmers' markets in the country. Featuring over 40 stalls, it offers the very best in locally produced beer, bread, crafts, eggs, fish, flowers, fruit, meat, preserves, ready-made meals including foreign cuisines, vegetables and much, much more.
Location: Banbury , Oxfordshire
The Farmers market is held once a month , (see when in sidebar), in the main street of West Malling. It has been going since the Romans appeared to be sold organic woad to, and now hosts a great array of farm produced meats, fruit, vegetables and cheeses, as well as artisan made breads, cakes, and extremely tasty designer stuff.
Location: West Malling, Kent
The Falkirk market takes place on the first FRIDAY of each month and is located in the pedestrian precinct of Falkirk High Street. Producers come from all over central Scotland to sell a wide range of produce including cakes, beef, lamb, pork, venison, smoked foods and vegetables. Scottish preserves and honey are also available.
Location: Falkirk, Stirlingshire
With up to 40 stalls there’s a huge range of local produce to choose from including vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products. Most stall holders have grown, bred, caught, pickled, brewed or baked the goods themselves and are based in the local area.
Location: Peterborough, Northamptonshire
The newest Farmers' Market in Norfolk is the Norwich Farmers' Market at Costessey....the inaugural market was on 14th September 2014
Location: Norwich, Norfolk
A car park turns into a hive of community activity. Customers at Blackheath are on first name terms with their favourite farmers. Look out for raw milk, Norfolk caught brown shrimps, local honey, and seasonal specials including Kentish asparagus in spring and cherries in July.
Location: Blackheath, London
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Newport Farmers' Market
Farmers' Markets are for the more discerning shoppers, those who care about the origin of the food they eat. If you want to purchase quality produce that has been grown, reared, caught, brewed, pickled, baked or otherwise processed by the local stallholder, Island Farmers' Markets are the places to go. They give the public confidence in the origins of the foods and enable them to ask direct questions to the farmers and producers.
Rickinghall Farmers' Market
Stalls staffed by the local producers usually include lamb, beef, rare breed pork, chicken, eggs, jams & preserves, Suffolk cheeses, freshly-ground coffee, chocolate, very local vegetables, mushrooms, honey, stone-ground flour, apples and apple juices, authentic home-made curries, breads and cakes, including cupcakes, outdoor plants in season, plus a handful of local craft items.
Lavenham Farmers' Market
Lavenham Farmers' Market, officially the best market in Suffolk, is held on the fourth Sunday of every month in Lavenham Village Hall.
Deddington Farmers' Market
Come and join us at Deddington Farmers' Market, in north Oxfordshire, one of the largest and happies farmers' markets in the country. Featuring over 40 stalls, it offers the very best in locally produced beer, bread, crafts, eggs, fish, flowers, fruit, meat, preserves, ready-made meals including foreign cuisines, vegetables and much, much more.
West Malling Farmers' Market
The Farmers market is held once a month , (see when in sidebar), in the main street of West Malling. It has been going since the Romans appeared to be sold organic woad to, and now hosts a great array of farm produced meats, fruit, vegetables and cheeses, as well as artisan made breads, cakes, and extremely tasty designer stuff.
Falkirk Farmers' Market
The Falkirk market takes place on the first FRIDAY of each month and is located in the pedestrian precinct of Falkirk High Street. Producers come from all over central Scotland to sell a wide range of produce including cakes, beef, lamb, pork, venison, smoked foods and vegetables. Scottish preserves and honey are also available.
Oundle Farmers Market
With up to 40 stalls there’s a huge range of local produce to choose from including vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products. Most stall holders have grown, bred, caught, pickled, brewed or baked the goods themselves and are based in the local area.
Norwich Farmers' Market
The newest Farmers' Market in Norfolk is the Norwich Farmers' Market at Costessey....the inaugural market was on 14th September 2014
Blackheath Farmers' Market
A car park turns into a hive of community activity. Customers at Blackheath are on first name terms with their favourite farmers. Look out for raw milk, Norfolk caught brown shrimps, local honey, and seasonal specials including Kentish asparagus in spring and cherries in July.