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A delightful village setting makes Balerno Farmers’ Market a popular destination on the western outskirts of Edinburgh. Easily accessible by car or Bus No 44, the market has a variety of stalls on the main street offering a wide range of local produce. Local organisations often run events alongside the market. Combine your visit with a trip to the Pentland Hills for a great day out!
The farmers' market started as a new venture in April 2003 following an idea put forward by the Village Hall Management Committee to provide a service for our community. In addition to offering food and other items the market is a social occasion with refreshments available.
Peterhead is now the busiest white fish port in Europe and the largest fishing port in the European Community. The town was one of the first farmers’ markets in Aberdeenshire and features a wide range of stalls including Cairn O Mohr Wines, The Hame Bakery, Ingrams Homecure and Veg in a Box.
The St Ives farmers’ market is held at The Sheepmarket on the first and third Saturday of every month from 8.30am to 2pm
Stirling Farmers’ Market provides a showcase for a wide range of local produce including Highland beef and lamb, pork, bacon and wild boar, fresh and smoked fish, shellfish, wild venison and game, organic vegetables, home baking and great range of breads plus gluten and dairy-free items, cheese, preserves, deli, oils, salsa, fudge and tablet, as well as a some crafts and garden plants.
This very successful market has between 20 and 30 food stalls. There is a good variety of local food available at the easily accessed venue with plenty of free parking, just off the Dumfries bypass. Produce available includes locally produced meats, fish, cheeses, breads, baking, desserts, ice creams and sorbets, jams and preserves, chocolates, fruit and vegetables, fudge, cider, beer and wine.
The Farmers' Market accommodates approximately 70 stalls and runs northbound along the Lower High Street from Sainsbury’s Supermarket to Strutt & Parker.
The market is held on the first Saturday of every month in the 400 year old market square in the centre of this ancient town. Starting with a few tentative trial markets in 2001, the market became a monthly fixture of the town in October 2002 and is still as popular as ever!
Local Norfolk produce - Pork, Beef, Lamb, Grocery, Pastries, Preserves, Plants, Eggs, Cakes & Confectionery. Local handmade crafts - Jewellery, Needlecraft, Handmade Soaps, Greetings cards & Gifts. Lions Club Tombola.
Kilmarnock is a busy shopping town and the monthly farmers’ market adds a truly local flavour for locals and visitors. Produce on offer varies with the season but includes bread, cakes, local cheeses, free-range eggs, meat, vegetables and home-made preserves. The Kilmarnock edition of Burns’ poems includes his famous Toast to the Haggis. The Ayrshire bard was a farmer and would no doubt have supported the Ayrshire markets!