Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
Click on the name of the Farmers' Market to view their full profile.
Kelso, situated on the Tweed, with Floors Castle and a famous racecourse, has much to offer the visitor. The farmers’ market brings together up to fifteen local producers offering the best of the Borders from lamb and beef to vegetables and dairy products. Paxton House, outstation of the National Galleries for Scotland is also close by.
On the first Sunday of every month, you can buy the best local produce at Hall Place.
Arundel Farmers Market has a reputation as a friendly market offering an excellent range of high quality local produce. We normally only accept produce grown or reared within a 40-mile radius of Arundel and finished products (jams, cakes, etc.) must contain at least 10% of ingredients grown or reared within this radius.
Maidenhead Farmers' Market can verify that all the producers sell only their own produce which has been grown, reared, caught, baked, brewed or smoked on their own premises from locally sourced ingredients.
Wirral Farmers’ Market was established in 2000 and is held on the second Saturday every month in New Ferry from 9.00am to 1.00pm.
One of Scotland’s first farmers’ markets, the Ayrshire market is located on River Street in front of the Borderline Theatre. Ayrshire is one of Scotland’s most productive areas for quality foods and the market offers a wide range of meat including grass-reared Ayrshire lamb, beef, pork and venison as well as the famous cow, goat and ewes’ cheeses from Dunlop. The market also has its own Co-operative shop which is worth a visit.
Dursley Farmers Market is a local produce market which is held once month between March and December under the Town Hall in Dursley, Gloucestershire.
It is every second Saturday between March and December, from 8.30am-1pm.
Featuring more than 100 stalls, selling the best in seasonal and regional produce as well as a dedicated section for arts and crafts; this event has become the largest of its kind in the region and is attended by in excess of 5,000 people each month.
This has to be one of the prettiest locations for a farmers’ market. The harbourside on the 3rd Saturday of the month becomes the backdrop for a variety of stalls selling the best local fish and produce from Argyll and the west of Scotland. Seafood lovers can enjoy the best Scottish seafood and shellfish in this area and enjoy the rugged and unspoiled coastline of Argyll.
Inverness, capital of the Highlands, has one of the busiest and best stocked markets with a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products. One stall that’s easy to find is The Really Garlicky Company, the first growers of hardneck porcelain garlic in Scotland. who offer Really Garlicky Bread, Butter, Cream Cheese and Oatcakes. An added treat at this market is the music from the Cnoc Cuill Ceilidh Band (who collect for the Highland Hospice) which plays from 12-2pm.