Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
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Following a successful partnership last year, we are pleased to confirm that we are once again teaming up with the Northern Dales Farmers’ Market. They will be bringing more than 30 handpicked local food producers to the Spence Courtyard in the museum.
On the first Sunday of every month, you can buy the best local produce at Hall Place.
Produce on sale includes fresh fruit and vegetables, much of which is locally sourced, and a wonderful delicatessen with cooked meats, pies and fresh sandwiches made to order. The café is famed locally for its freshly made homemade meals – real home cooked food – from Sunday roasts, to full English breakfasts. In the summer, the café offers outdoor seating.
Cupar is a bustling market town at the heart of the farming area of north-east Fife. Follow the aroma of the traditional smoke barrels where Iain Spink prepares his delicious Arbroath Smokies to the farmers’ market where you will find locally-produced venison and wild boar as well as beef, lamb, vegetables and soft fruits. Lots of home baking too, all served to the sound of the Cupar Pipe Band.
We are dedicated to promoting good quality food at fair prices. Our producers sell meat, speciality pies, seasonal veg & fruit, cheese, artisan bread, vegetarian slices, free range eggs, duck eggs, cakes, fudge, local honey, luxury marshmallows, preserves, wild game, juices, olives, oils, vinegars, fresh fish, shell fish, Russian food, Hungarian specialities, smoked fish, cookies, ginger wine (seasonal), speciality teas, gourmet pies, meringues, savoury tarts, ethically sourced coffee, patisserie, plants, hanging baskets, fleeces and more.
The Wyken Vineyards Farmers’ Market is about farmers, producers, bakers, makers, friends and family. And to make life simpler it’s every Saturday morning, from 9 am. until 1pm.
One of Scotland’s first farmers’ markets, the Ayrshire market is located on River Street in front of the Borderline Theatre. Ayrshire is one of Scotland’s most productive areas for quality foods and the market offers a wide range of meat including grass-reared Ayrshire lamb, beef, pork and venison as well as the famous cow, goat and ewes’ cheeses from Dunlop. The market also has its own Co-operative shop which is worth a visit.
Kelso, situated on the Tweed, with Floors Castle and a famous racecourse, has much to offer the visitor. The farmers’ market brings together up to fifteen local producers offering the best of the Borders from lamb and beef to vegetables and dairy products. Paxton House, outstation of the National Galleries for Scotland is also close by.
This weekday market hosts a variety of stalls right in the heart of Biggleswade. With seasonal fruit and veg, poultry, preserves and possibly the best sausage rolls ever made (Robins.)
This is one of the most atmospheric markets in Scotland. Cooking demonstrations, free tastings and live music all add to the enjoyment of this busy market with up to twenty five stall-holders. Produce comes from artisan farms that concentrate on quality, tradition and flavour, such as Jock’s Tattie Shed, Ballencrieff Pedigree Pigs, Monarch Deer Farm and Scots Cheer Fruit Liqueurs. Just half an hour’s drive from Edinburgh and a trip to the market would be an added treat to a day out in East Lothian.