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The largest farmers market in Dumfries & Galloway with a fantastic array of award winning farmer produce food and drink. The market is held the Town Hall but moves to Soaperie Gardens in the Kirkyard in the centre of the town during summer months. Around 20-30 stalls take part each month including locally produced vegetables, fruits and meats as well as bread, cakes, jams and preserves, cheeses, honey, wines, real ales, confectionary, charcuterie, spices and locally produced crafts.
St Andrews is a busy market with up to 20 stallholders attending each month, there is a wide choice of produce on show. Customers have the opportunity to taste before they buy or just come for a social visit and enjoy some refreshments.
Ealing is a well-established farmers' market with lots of regulars who know their stall holders by name. Expect to find raw milk, fresh fish from the Dorset coast, heritage apples from Essex, Isle of Wight tomatoes, and much more.
The Year 2000 heralded the start of a monthly Farmers Market in Brigg, since when it has gone from strength to strength. Held on the fourth Saturday in each month, and located in the Town Centre, this is the opportunity to purchase locally grown produce direct from the supplier, such as vegetables, meat, poultry (including ostrich), eggs, cheese, ice cream, and preserves, to name but a few.
Our popular Pendeen Farmers’ Market takes place at the Centre from 10am-1pm on the 1st and 3rd Saturday of each month. It has become an established feature in the village with many regular shoppers from Pendeen and around the West Penwith area. Visitors love to pop in as well and we often see the same people returning year after year.
Dartford Farmers' Market began in November 2005 at the request of Dartford Borough Council and has been running since then. The regularity of the Farmers Market has now been agreed by Dartford Borough Council as taking place on the 3rd Friday of each month.
Marylebone is one of our flagship farmers' markets. There’s always something new to find as the seasons change, from the freshest asparagus in April to strawberries in May and cherries in July. Try oysters for breakfast from Norfolk based Longshore, or a mushroom sandwich from The Mushroom Table. Look out for excellent meat and poultry, game in season and free range sausages. There’s a huge range of vegetables and fruit at market from Manor Farm, Perry Court Farm, Riverdale Organic Farm, Akiki Organics, Chegworth Valley, Wild Country Organics and the ever popular Potato Shop.
Farmers' Markets are for the more discerning shoppers, those who care about the origin of the food they eat. If you want to purchase quality produce that has been grown, reared, caught, brewed, pickled, baked or otherwise processed by the local stallholder, Island Farmers' Markets are the places to go. They give the public confidence in the origins of the foods and enable them to ask direct questions to the farmers and producers.
If you want a day out of the city, then take off to Overton Farm at Crossford. p to twenty producers offer the best of local food and food from Lanarkshire.
Markets are held every Wednesday of the year (except sometimes between Christmas and New Year) on Joss Lane town centre car park adjacent to the Information and Book Centre. The market plays an important role in the life of the town; it provides a focus (along with the coffee mornings in the Cornerstone Community Church Rooms on Joss Lane nearby, the Library on Main Street and a morning church service) for residents, especially from outlying districts, to meet, catch up and stock up.