Find a Farmers' Market in offering the best and freshest local food and produce available in at competitive prices, direct to you.
We found 271 Farmers' Markets in .
Click on the name of the Farmers' Market to view their full profile.
The market is organised by the same team that run the Award Winning Tonbridge Farmers Market, the largest Farmers Market in Kent.
At Orton Farmers' Market over 25 local farmers, growers, producers & artisan craftsmen offer a tremendous variety of high quality and speciality local produce and crafts
Farmers Craft and Fair trade market takes place on the third Friday of each month in Egremont Market hall, Market st, Egremont.
Traditional Farmers Market, held in gazebos in the car park of Aldeli. It is held on the 2nd Sunday of each month, BBQ, music and lots of good foods and crafts.
Torphins Market is Scotland's only weekly outdoor market that runs throughout the year every Wednesday from 10am to 2pm, whatever the weather!
We also hold Seasonal Saturday Markets which promote arts, crafts and local causes too.
It is generally accepted by most farmers' markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
Every first Thursday of the month, the Farmers Market rolls into town. It’s full of farm fresh produce and local products. There’s a lovely selection available from wild meadow raised rare breed lamb, meaty farm sausages, trout, local honey and eggs, farm-grown seasonal fruit & veg to freshly made pies, desserts, bread and cakes. 9am -1pm.
Carlisle Farmers Market takes on the 1st Saturday of each month.
On the 1st Saturday of each month (excluding January) Creake Abbey hosts its award winning market. 50+ stall holders come with fresh local produce including meat, fresh vegetables, fruit and flowers in season, cheeses, cakes, tartes (savoury and sweet), pies, fudge, artisan breads, pickles, rapeseed oil, vinegars, preserves, local ales, juices and plants plus much more. A number of exceptional pre-prepared dishes are on sale all made with local ingredients (and some exotic spices!).
3rd Friday in every month – Cheap Street, 9.00 am-1.00 pm.