Marylebone is one of our flagship farmers' markets. There’s always something new to find as the seasons change, from the freshest asparagus in April to strawberries in May and cherries in July. Try oysters for breakfast from Norfolk based Longshore, or a mushroom sandwich from The Mushroom Table. Look out for excellent meat and poultry, game in season and free range sausages. There’s a huge range of vegetables and fruit at market from Manor Farm, Perry Court Farm, Riverdale Organic Farm, Akiki Organics, Chegworth Valley, Wild Country Organics and the ever popular Potato Shop.
The Thames Valley Farmers’ Market visits Abingdon Market Place on the third Friday of each month. This friendly market gives shoppers the opportunity to sample and buy fresh produce from the local area while meeting local farmers, growers and producers. TVFM is a co-operative, run for and by traders who feel passionately about bringing quality local produce to local markets.
At Swindon Outlet you will find around 20 stalls each week offering freshly baked bread and cake, seasonal produce, free range meats, local cheese, jams and a range of hot foods including hot dogs, bacon rolls, burgers and falafels.
The Highland Club at Fort Augustus Abbey proudly present the Abbey Food Market. This is a real ‘Taste of Scotland’ welcoming everyone to visit the abbey grounds to sample and purchase local products and produce.
The Food and Craft Market is located in The Pantiles, the historical centre of Royal Tunbridge Wells. It revives the tradition of an open air market staged at the venue several centuries ago and is held on the first and third full weekends of the month between the hours of 10am and 4pm.
The Year 2000 heralded the start of a monthly Farmers Market in Brigg, since when it has gone from strength to strength. Held on the fourth Saturday in each month, and located in the Town Centre, this is the opportunity to purchase locally grown produce direct from the supplier, such as vegetables, meat, poultry (including ostrich), eggs, cheese, ice cream, and preserves, to name but a few.
The Community market is held in the Blairgowrie Wellmeadow with around twenty local producers/craftworkers offering a wide variety of local produce ranging from local lamb, plants, crafts and soft fruits during the ‘Berry Season’. The area around Blairgowrie is Europe’s centre for soft fruit production with many farms inviting you to “pick your own” strawberries, raspberries, gooseberries, redcurrants, and tayberries. A must for jam makers!
This very successful market has between 20 and 30 food stalls. There is a good variety of local food available at the easily accessed venue with plenty of free parking, just off the Dumfries bypass. Produce available includes locally produced meats, fish, cheeses, breads, baking, desserts, ice creams and sorbets, jams and preserves, chocolates, fruit and vegetables, fudge, cider, beer and wine.