We are a non-profit workers’ co-operative made up of farmers, educators and storytellers. We grow and source good organic food for our little farm shop in Okehampton. We create opportunities for our community to explore all the things food and farming and to celebrate Good Mood Food!
Coleshill Organics was started on a small farm at Watchfield in 1995; from an initial two acres we now have about seven acres in total. The box scheme now operates from within the walled garden in Coleshill, on the Oxfordshire/Wiltshire border.
We love vegetables and we want you to feel the same way about them too.
We're creating a magical farm in Cheshire and with your help, we can break the supermarkets grip on veg.
We grow vegetables on our farm and deliver the produce directly to homes across England. We are hugely different from farm shops and supermarkets - we harvest the produce for you and you get the freshest possible. You can also get full provenance meat from the butchery and a large range of farmhouse baking with no additives or fancy packaging. When you buy from us you're practically a farmer!
The Cornish Harvest was set up simply to support our local farmers and producers, enabling you to source some of Cornwall’s finest and freshest seasonal produce right on your door step!
Troed y Rhiw offers a weekly or fortnightly box of fresh, seasonal organic produce direct to your door. We deliver to a range of towns within a 25 mile radius of the farm including Aberaeron, New Quay, Llandysul, Newcastle Emlyn, Drefach Felindre and Newport, Pembrokeshire. Outside this range, you can pick your box up from the farm or we may be able to arrange a pick up a local pick-up point.
Church Farm is open everyday at 9.00am. Parking is free. Buy a Farm Day Pass to explore the Woodland Play Area, indoor Little Farmers Room and our Feed the Animals Farm Trail. You can see 100's of Cattle, Sheep, Pigs and Poultry and naturally grown fruit and vegetables.
At Farrington’s, we’ve always made sure our farm shop sells the finest organic vegetables from the 400-acre farmland around us. Cabbages, leeks, potatoes, carrots and so much more is harvested straight from the fields. You can’t get any fresher than that.
The main idea behind the scheme is to provide Bristol residents with a supply of fresh produce from as close by as possible, cutting down food miles and carbon emissions.