By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Passion mixed with patience, knowledge and understanding the subtleties of the look and feel of the curd. And always using the best ingredients. So we only use ...
The Bankhead Farm Shop is popular with men according to the owner, Nancy Wishart. There’s no cafe, no gift shop and no supermarket crowds and no temptation for ...
Arthur Alsop and Nic Walker make their cheese in East Sussex, following a mixture of traditional and modern methods with the addition of their own twist., they ...
The Handmade Bakery (HMB) is a not for profit community supported artisan bakery in Slaithwaite, West Yorkshire. We are a workers co-operative, owned and run by...
The farm shop has evolved gradually over 30 years to its current size. Despite having come a long way from our humble farm gate sales, we have been careful to r...
The shop at Moor Farm in Decoy Road, Newborough, north of Peterborough is run by Judith, a third generation farmer, and her family.
We produce traditional cheeses made with unpasteurised organic milk sourced from our own dairy herd, where we keep the calves with their mothers to suckle. Rain...
Carleton is an authentic Farm Shop – as you arrive you may well see the cattle feeding and various other daily activities in progress.
Established in 2020, Diddly Squat Farm Shop was the brainchild of Jeremy Clarkson after realising that potatoes did indeed grow well on his farm and he had acci...
Veg Out was formed by Debbie and Howard Smith in 1996, and we’ve been delivering our organic veg box to customers every week since then. Starting on a set of al...