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Artisan Preserves in Bedfordshire

Across the Bedfordshire, talented Artisan Preserves producers are combining traditional methods with innovative techniques to create next-level Handmade Preserves, Jams, Chutneys and Pickles, often using the finest locally sourced ingredients.

We try to list some of the best Preserves Producers in the Bedfordshire

We have 47 Artisan Preserves producers in Bedfordshire listed.

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Wood Berry Farm

The Woodberry Farm brand of very, very, reduced sugar conserves (85% berry fruit with only 15% added sugar) was developed, in 2009, as a diversification for Wo...

Location: Wymondham,  Norfolk

Besley's Fruits

We produce strawberries from May until October in the sunny sheltered vale of Cheddar. Our fruits are delicious on their own, and beautiful with other seasonal ...

Location: Cheddar,  Somerset

Bashall Barn

The core of our farm shop is, of course, the food which is made in our own kitchens by our dedicated team. From ready meals to jams and chutneys, even our fresh...

Location: Clitheroe,  Lancashire

Bourne Valley PYO

Bourne Valley Fruit Farm is an established family farm which was created 25 years ago by Wyndham and Bridget Culley, and is now run by their sons, Dan and Matt.

Location: Andover,  Hampshire

Brig Farm shop

From our own distinctive Highland Beef, Homemade Jams and local honeys the farm shop offers a wondrous selection from Perthshire and Scotland’s leading artisan ...

Location: Bridge of Earn,  Perthshire

Porch Preserves

Porch Preserves is a social enterprise project. We produce a range of jams and chutneys using ingredients grown in our own allotments and orchards or donated to...

Location: Oxford,  Oxfordshire

Main of Taymouth Courtyard

The delicatessen in the Courtyard at the Mains of Taymouth estate manages to fulfil the roles of a greengrocer, a gelateria and a deli without seeming crowded o...

Location: Kenmore,  Perthshire

Darlington & Daughters

Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...

Location: Crewe,  Cheshire

Daylands Farm

We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...

Location: Steyning,  West Sussex

Edible Ornamentals

Situated in Chawston, Bedfordshire where market gardens are abundant and growing delicious vegetables is simply a way of life. Edible Ornamentals are passionate...

Location: Chawston,  Bedfordshire

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