Farm Shops in
Farm Shops in , find the best that has to offer.
We found 422 in that matched your search criteria.
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Marshall's Farm Shop
Marshall's Farm is a family business based on farms around the Aberdeenshire area and established for over 40 years. Our family business is proud to produce the highest quality meats, dairy and vegetables
Location: Kintore, Aberdeenshire
Wrekin Farm Shop
My idea of great food is a simple recipe, made with best quality local ingredients. No fuss, no nonsense, just enjoyable food, made really well.
Location: Burnham on Crouch (Nr.), Essex
Seldom Seen Farm
Living in the glorious Leicestershire countryside, Robert and Claire Symington have been farming here for over 40 years. We produce free-range geese, bronze turkeys and our celebrated three-bird-roast. During the summer pick-your-own season we sell a range of soft fruit with our strawberries all grown on table tops, so no bending. During December our farm shop is open for a wide range of festive fare and home baking.
Location: Billesdon, Leicestershire
Barcombe Nurseries
In 1997, Adrian Halstead, always a keen allotment gardener, took a leap of faith and bought the nursery in rural Barcombe, four miles west of Lewes and twelve miles north of Brighton. He began the conversion to organic status under the auspices of the Soil Association with the idea of starting a local vegetable box scheme.
Location: Barcombe, East Sussex
Alder Carr Farm
In our farm shop we are passionate about selling fresh, local and seasonal produce. We grow asparagus and fuit on the farm, everything else we try to buy as locally as possible to support other local producers when its in season. We stock a wide range of fairtrade and organic products, including kitchen & bathroom essentials. And we also make our own ice-cream on the farm, which we produce under the name Alder tree. Made on site using simply fruit, cream and sugar it is (we believe) the best ice-cream there is!
Location: Ipswich, Suffolk
Sunnyside Up Farm Shop
Quality Fresh Meat, Free Range Eggs, Comestibles & Ready Meals Located between Market Rasen and Tealby, on the edge of the Lincolnshire Wolds, we can provide you with locally sourced, quality products at a price you can afford.
Location: Market Rasen, Lincolnshire
Barbreck Farms
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.
Location: Barbreck, Argyll and Bute
Balnafettach Farm
A family-run farm situated just outside Cromdale within the Cairngorms National Park, the Cassells farm one of Scotlands oldest native breeds, pure Highland Cattle, and a small flock of sheep - a mixture of pure Jacobs and Texel X. They also have free-roaming chickens, and occasionally rear rare breed pigs from weaners, which they turn into bacon themselves using traditional methods. Working recently with an on-farm butcher, they offer seasonal wild game, shot on the farm and locally, as well as mutton. Order via a downloadable form from their website - boxes offer a 15% discount on individual prices, or visit the farm shop.
Location: Grantown-on-Spey, Highland
Ludlow Farmshop
Ludlow Farmshop, the new name for Ludlow Food Centre. One of the challenges that we have here is communicating the scope of who we are and what we do. The previous Food Centre was born out of the idea to create a shop in which to sell the array of produce from our farms and land which extend to some 8,000 acres surrounding the shop. In order for us to go back to our roots we felt that Farmshop better described who we are and what we do. We produce over half of the products we sell on site, and this hasn’t changed. In fact, what we have looked to do is open more windows into the production areas so that you can see your food being made.
Location: Ludlow, Shropshire
Avalon Vineyard
Avalon Vineyard is situated on the site of a historic vineyard near Glastonbury and was started from scratch by myself, Hugh Tripp, and my wife, Hilary. Starting on just half an acre in 1981, our first wines won awards in national competitions. Encouraged, we bought more land to expand plantings and build our own winery. From the start we were committed to organic principles. This was facilitated by our choice of resistant ‘hybrid’ varieties of vine that do not need to be sprayed with fungicide (which is something that happens even in many organic vineyards).
Location: Shepton Mallet, Somerset