Farm Shops in
Farm Shops in , find the best that has to offer.
We found 422 in that matched your search criteria.
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Spout House Farm Shop
Operating since 2003, we produce our own traditionally home reared beef and lamb here at Spout House Farm. We sell these in our farm shop but they are also used in many of our tea room meals too.
Location: Chorley (Nr.), Lancashire
Balliefurth Farm Shop
Balliefurth Farm Shop, previously SG Mustards, is a long established butcher shop that dates back to 1948. Jamie Barnett manages the shop with help from previous owner, Michael Mustard. Most of the meat is supplied from Balliefurth Farm located a few miles away..
Location: Nethy Bridge, Highland
Austen's of Rochester
We are passionate about the wonderful foods Kent has to offer and relentlessly encourage everyone to support Kent farms and our magnificent local artisan food producers.
Location: Rochester, Kent
A.G.Meale & Sons Ltd
Our produce is always fresh, full of flavour and by buying local home-grown produce you support the local economy which helps to reduce the energy needed to transport your food.
Location: Norwich, Norfolk
Damn Delicious
We are producers of outstanding Free Range natural GRASS ONLY premium, 28 day Dry Aged, Aberdeen Angus beef, Natural Grass Fed Lamb and Free Range Pork.
Location: Biggar, Lanarkshire
North Acomb Farm Shop
Here at North Acomb Farm we rear and produce our own bestselling Aberdeen Angus beef, lamb and pork on the farm. We make our very own homemade cakes, meals, pies, pasties, biscuits, black pudding and scotch eggs, amongst lots of other things, in the farm shop kitchen. We even make all our own sausages (using our own seasoning recipe) dry-cured bacon and gammons.
Location: Stocksfield, Northumberland
Cross Lanes Organic Farm
The main aim of our farm shop is to support local producers. Sitting within the farm shop are our butcher and deli counters. Our shop is set out using recycled tractor tyres as display bays in fitting with our ethos.
Location: Barnard Castle, County Durham
Legges
Founded in 2000, Legges has become one of Herefordshire’s leading Butcher’s and Delicatessen, with an unrivalled reputation for the provisions of high quality, locally sourced produce.
Location: Bromyard, Herefordshire
Daylesford Organic Farm
Our iconic farmshop takes full advantage of its location. Vegetables, fruit and herbs are picked each morning from the MARKET GARDEN and travel a few yards into the shop and to our chefs in our award-winning restaurants.
Location: Near Kingham, Gloucestershire
Brownrigg’s Farm Shop and Butchery
Paul and Sue Brownrigg are well-known on the Island for their quality and affordable meat produced on their own farm. They began their venture 20 years ago with a flock of free range turkeys and geese. The Brownriggs now also rear traditional ruby red cattle, have a flock of over 1000 sheep and free range hens that produce over 3000 eggs a day. These are all available to buy Islandwide.
Location: Godshill, Isle of Wight