By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Campbell's is a family-run artisan bakery with shops in Crieff and Comrie in the beautiful Strathearn valley in Perthshire, Scotland.
The Quick family have farmed in Thurloxton, on the foothills of the Quantocks, for most of the last century, growing wheat, barley and oilseeds, and running a f...
All our bakery products are hand moulded, breads and fresh cakes are baked in our own bakery on the premises. We produce traditional breads and rolls together w...
Is a 12 acre Market Garden open to and well supported by the public, offering a wide range of vegetables, plants, seeds, plugs, home- made preserves and free ra...
Located near to Tunbridge Wells in the High Weald, Pippins Farm is a well established supplier of high quality fruit. All produce is grown on site with over 5...
We are a small family run farm and shop that grows and sells fresh fruit and vegetables. We have a passion for what we grow and sell, what we don't grow we sour...
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...
Our produce is sourced on a daily basis, as freshness is of paramount importance and we always aim to source our products locally wherever possible in order to ...
With a growing demand for an alternative to supermarket shopping, The Udder Farm Shop was opened by farmers Jane and Brian Down. They own a 190 acre beef farm o...
Anster’ cheese is hand-made on the farm – to a traditional recipe – by Jane Stewart, using unpasteurised milk from her husband Robert’s herd of home-bred Holste...