Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.CM Organics
We're a small, family run team that's been growing and delivering Organic fruit, veg & whole foods in Wales for over 30 years. Say hello & meet the team deliver...
Willows Farm
Pick Your Own Strawberries, Raspberries, Gooseberries, Currants, Blackberries and Plums. We always have ready picked of the above plus Cherries, Blueberries an...
Balgove Larder
At Balgove we take food very seriously and most certainly favour 'living to eat' over 'eating to live'; if you feel likewise then we'll get on very well.
Bread Collection
We produce and offer the finest baked artisan goods using traditional methods ranging from the traditional loaf to a wide selection of speciality breads, cakes,...
Appleby's
The Appleby’s work closely as a family to produce, mature and retail their award winning Appleby’s Cheshire, Appleby’s Smoked and Appleby’s Double Gloucester. T...
Spinney Farm
Spinney Farm started way back 22 years ago when we used to care and keep horses, we then went on to grow our ever popular potatoes which then blossomed into the...
Abbott Lodge Jersey Ice Cream
Abbott Lodge, near Penrith, Cumbria is a working dairy farm set in spectacular scenery of the Eden Valley midway between the Pennines and the Northern Lake Dist...
Scalby Grange Pick Your Own
We are a family run farm and we have been established for over 30 years. Our fruit is grown in the traditional way, which produces the best flavours,
Darlington & Daughters
Marion Darlington started making her award-winning range of products in the 1980s. Now 80 years young, Marion is still the ‘Mary Berry’ of recipe creation in th...