Artisan Preserves in Norfolk
Across the Norfolk, talented Artisan Preserves producers are combining traditional methods with innovative techniques to create next-level Handmade Preserves, Jams, Chutneys and Pickles, often using the finest locally sourced ingredients. We try to list some of the best Preserves Producers in the NorfolkWe have 47 Artisan Preserves producers in Norfolk listed.
Cumberland Mustard
Cumberland Mustard, produced in Alston since 1983, the work and joy of Geoff Cole and Marilyn Avens.
Location: Alston, Cumbria
Wayside Farm Shop
Our fresh produce has been either been made at Wayside, grown or sourced locally. We love making our delicious homemade jams, marmalade, chutney, pickles, pies,...
Location: Wickhamford, Worcestershire
Fetternear Jams & Marmalades
Our delicious Fetternear Fruit Jams contain the same quality of best Scottish fruit that we sell during the summer months. Our jams also have one of the highest...
Location: Inverurie, Aberdeenshire
The Cherry Tree
The Cherry Tree is a family run business based in the West Country. Since 1997 we have been dedicated to producing the highest quality Pickles, Chutneys and Pre...
Location: North Mills, Dorset
Dragon Willow Farm
Dragon Willows Farm is situated beneath Glastonbury Tor, on the Somerset moorlands. Our farm is a smallholding and much more, it's a complete way of life. The f...
Location: Glastonbury, Somerset
Pearson's Soft Fruits
Our farm shop is open throughout the year but during the summer season we have a wide range of soft fruits. All our fruits; strawberries, raspberries, gooseberr...
Location: York, North Yorkshire
Claire's Handmade
At Claire’s Handmade we love all types of jams, chutneys, marmalades and relishes. We are a small food producer based in the beautiful county of Cumbria, on the...
Location: Wigton, Cumbria
Coniston Country Kitchen Larder
Our range of products varies with the seasons, as the ingredients become available, and includes Jams and Chutneys. However our famous Gingerbread and Christmas...
Location: Coniston, Cumbria
Daylands Farm
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...
Location: Steyning, West Sussex
Cheesemakers of Canterbury
Our cheese is made from unpasteurised British Freisan cows milk at the newly refurbished Dargate dairy site, Lamberhurst farm near Canterbury. The farmhouse ch...
Location: Faversham, Kent