Tori and Bens Farm

We offer bespoke cuts from our dry aged Beef, Grass fed lamb, Packington Free Range pork and chicken. Butchering from the carcass to ensure every cut is available.

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The shop is open 6 days a week serving our fabulous Dry aged beef, home reared grass fed lamb, Free Range Packington Pork and Chicken along with everything you may need to accompany such culinary delights including hand selected wined by the ‘Independents’ Adrian Smith. In an exciting development for us, we have got together with MasterChef the Professionals finalist Sven-Hanson Britt to develop our current offering and create an exciting food experience at the new butchery. We have always delivered a real farm to fork experience for our customers, insuring the highest quality and care at every stage of the journey. Our new partnership with Sven-Hanson Britt will allow us to take this to the next level, all the way to the plate. The aim is to produce the finest food on your door step with all the worry of’ how to cook it’ taken away.. the ultimate meal ready!

Please come and see us we have so much to show and tell you and you must not miss your complimentary coffee or ice cream for the children.

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Contact Details

Tori and Bens Farm
Kings Newton Lane
Kings Newton
Derbyshire
DE73 8DD

T. +44 (0)1332 865698
or +44 (0)7711 567058