Artisan Bakeries in
Artisan Bakeries in , find the best that has to offer.
We found 136 in that matched your search criteria.
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Hilltop Farm
Our wide range includes everything from your everyday essentials (turned just a little bit special) to gourmet fine foods. From free-range eggs and locally grown fruit and veg to our great selection of English cheeses or our legendary pork pies.
Location: Leamington Spa, Warwickshire
Hills Bakery
We are a family owned artisan bakery in the heart of Hale village, Altrincham, Cheshire, currently run by the fourth generation of the Hill family.
Come and try our outstanding artisan bread, handmade confectionery, sandwiches and savouries, all made daily here in the bakery by our specialist artisan bakers
Location: Hale, Cheshire
The Secret Bakery
We love what we do – creating real bread, using flour without commercial additives and improvers is great fun and we believe that flows through into the flavour, structure and amazing quality of our bread!
Location: Harrogate, North Yorkshire
Caroline's Real Bread Company
Caroline’s Real Bread Company is a small bakery in Merthyr Cynog near Brecon in Mid/South Wales. It has two partners Nigel Devlin and Caroline Frampton, Caroline being the baker and Nigel being the man who sells the bread and does the accounts.
Location: Brecon, Powys
Flint Owl Bakery
At Flint Owl we love bread. More to the point we love long fermented breads made from the finest flours, water and sea salt and that's it. No chemical additives, improvers or fats get anywhere near our doughs. Our breads, croissants and pastries are all handcrafted from scratch and baked in small batch sizes using ingredients that are organic and of only the highest quality. At Flint Owl we don’t believe in cutting corners for the sake of production which we feel translates into breads that are both delicious and wholesome, and also uniquely characterful.
Location: Lewes, East Sussex
Doves Farm Foods Ltd
As a family business, we’ve milled organic and heritage flours as well as a range of naturally gluten free flours since we were founded. We’ve made biscuits from our wholemeal flour and also reintroduced some of the UK’s lost ancient grains back to our soils. Rye was first, then Spelt, and Einkorn and Emmer soon followed. Today, we continue to be driven by our original mission to make quality organic flour with care, and the result is a range of unique, distinctive and trusted flours that make home baking a joy.
Location: Hungerford, Berkshire
Farndon Fields Farm Shop
Farndon Fields is an award-winning farm shop situated on the edge of the beautiful historic town of Market Harborough. It has developed over the years and today the farm shop showcases our produce grown on the farm, quality meat from local farmers and a large selection of fantastic local and British food that has been hand selected by Kevin, Milly and the team.
Location: Market Harborough, Leicestershire
Celtic Bakers
The Celtic Bakers is an artisan, wholesale bakery in North London, situated in the old Chocolate Factory.
Location: Wood Green, London
Red Bank Farm Shop & Butchery
At Red Bank Farm we produce traditionally and sustainably rear cattle and pigs, growing everything they need from barley to grass, the family run farm provides this beef and pork to the butchers which is then perfectly matured and sold in our farm shop.
Location: Newton-le-Willows, Merseyside
Barry the Baker
We are a traditional craft bakery and all our goods are produced in the bakery by our skilled bakers and baked fresh daily.
Location: Taunton, Somerset