Artisan Bakeries in

Artisan Bakeries in , find the best that has to offer.

We found 136 in that matched your search criteria.

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Broughton Village Bakery

ensure that our shop table is laden with an irresistible display of freshly made artisan breads, pies, pasties, sausage rolls, desserts, cakes and tray bakes.

Location: Broughton-in-Furness, Cumbria

Pure Flour Power Bakery

As an artisan bakery, all our breads and bakes are hand made using old traditional baking recipes, processes and top quality flours.

Location: Livingston, West Lothian

Rusbridge Family Bakery

We are a third-generation, family bakery based in Southborough, Kent. We bake a large selection of traditional and speciality breads including rye, spelt, herb, tomato and our own Rusty, as well as rolls, pasties, buns and cakes.

Location: Tunbridge Wells, Kent

Lighthouse Bakery

We are a bakery school and small wholesale bakery overlooking Bodiam Castle, in the beautiful East Sussex countryside.

Location: Robertsbridge, East Sussex

Ludlow Farmshop

Ludlow Farmshop, the new name for Ludlow Food Centre. One of the challenges that we have here is communicating the scope of who we are and what we do. The previous Food Centre was born out of the idea to create a shop in which to sell the array of produce from our farms and land which extend to some 8,000 acres surrounding the shop. In order for us to go back to our roots we felt that Farmshop better described who we are and what we do. We produce over half of the products we sell on site, and this hasn’t changed. In fact, what we have looked to do is open more windows into the production areas so that you can see your food being made.

Location: Ludlow, Shropshire

Burbush Penrith Ltd

Burbush's of Penrith Ltd are pie makers with a 20 year history to be envied. All our pies are made, finished and packed by hand and using locally sourced, quality and traceable ingredients we know that we are about to make for you the very best quality product.

Location: Penrith, Cumbria

Snapes Bakers

Traditional artisan breads which are made with the highest quality ingredients and craftsmanship for restaurants, hotels, pubs, wholesale and retail outlets. We sell and supply a variety of homemade breads, mornings goods, artisan breads, savouries and patisseries. We use non bleached flour in all of our breads and have one of the lowest salt contents in the country. We are passionate about baking real bread and do not compromise of flavour, freshness or quality. Our real bread is made by hand skilled real bread makers without the use of processing aids or any other artificial additives.

Location: Crewe, Cheshire

Island Bakery Organics

The Isle of Mull is renowned for wild and unspoilt landscapes and its welcoming islanders. It’s our home, and where we make our particularly characterful organic biscuits.

Location: Isle of Mull, Argyll and Bute

Blacks of Dunoon

This family-run shop have been supplying Argyllshire with bread and cakes since 1922. Although the house bestseller is the Scotch shortbread, the range of bread includes traditional French loaves such as pain rustique, modern breads such as spelt and even shleb rye, a Polish bread for the local Polish community.

Location: Dunoon, Argyll and Bute

Southbourne Farm Shop

At the heart of the community for more than 35 years, we are a family run Farm Shop with several generations' history of farming in the area. We believe in sourcing produce locally when possible: buy fresh, eat fresh and support local.

Location: Southbourne, Hampshire