Artisan Bakeries in
Artisan Bakeries in , find the best that has to offer.
We found 136 in that matched your search criteria.
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Snapes Bakers
			Traditional artisan breads which are made with the highest quality ingredients and craftsmanship for restaurants, hotels, pubs, wholesale and retail outlets. We sell and supply a variety of homemade breads, mornings goods, artisan breads, savouries and patisseries. We use non bleached flour in all of our breads and have one of the lowest salt contents in the country. We are passionate about baking real bread and do not compromise of flavour, freshness or quality. Our real bread is made by hand skilled real bread makers without the use of processing aids or any other artificial additives.
			Location: Crewe, Cheshire
		Johnsons of Old Hurst
			We have been farming using traditional methods for over a century. Our passion is to provide local produce, with the highest quality in flavour, variety and freshness.
			Location: Huntingdon, Cambridgeshire
		Your Piece Baking Company
			At Your Piece Baking Company we take our baking very seriously and we are proud of Scotland’s culinary heritage.
			Location: Monimail, Fife
		The Little Buzzard Bakery
			An artisan bakery producing sourdough bread, small puddings and laminated pastries.
			Location: Leighton Buzzard, Bedfordshire
		Karaway Bakery
			Karaway are a family-run, award-winning bakery specialising in rye bread. Their origins are in the Baltics and Russia, where rye bread is a staple food, and with over 150 years of combined baking experience they know rye like no other.
			Location: Borough, London
		Flint Owl Bakery
			At Flint Owl we love bread. More to the point we love long fermented breads made from the finest flours, water and sea salt and that's it. No chemical additives, improvers or fats get anywhere near our doughs. Our breads, croissants and pastries are all handcrafted from scratch and baked in small batch sizes using ingredients that are organic and of only the highest quality. At Flint Owl we don’t believe in cutting corners for the sake of production which we feel translates into breads that are both delicious and wholesome, and also uniquely characterful.
			Location: Lewes, East Sussex
		