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Cheese and Dairy in , find the best that has to offer.

We found 140 in that matched your search criteria.

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The Isle of Wight Cheese Company

The Isle of Wight Cheese Company

We started making cheese at the dairy in Queenbower in October 2006...

Location: Sandown, Isle of Wight

Woodcock Farm Shop

Woodcock Farm Shop

As a family run farm shop, built on over 45 years of experience, Woodcock Farm Shop of Rothley provides a wide range of quality products supplying the Charnwood area and beyond.

Location: Rothley, Leicestershire

Curds & Croust

Curds & Croust

Passion mixed with patience, knowledge and understanding the subtleties of the look and feel of the curd. And always using the best ingredients. So we only use the very best Cornish milk (sourced from within 30 miles of our dairy) – we know where it comes from and we know how to look after it. That ensures a really good curd and, in turn, a really good cheese.

Location: Redruth, Cornwall

Beau Farm Cheese

Beau Farm Cheese

Beau Farm is a local farm in Hampshire. Their goats are free to roam & forage in the green fields of Hampshire. Deliciously unique and tasty dairy produce.

Location: Tadley, Hampshire

Hillheads Farm Shop

Hillheads Farm Shop

Hillheads also operate out of a farm shop which stocks a range of local produce including eggs, potatoes, fruit, vegetables and locally made chutneys and jams.

Location: Backworth, Newcastle upon Tyne

Cheesemakers of Canterbury

Cheesemakers of Canterbury

Our cheese is made from unpasteurised British Freisan cows milk at the newly refurbished Dargate dairy site, Lamberhurst farm near Canterbury. The farmhouse cheddar-like hard cheese is made by hand using an old smallholders recipe that has been perfected over the last 25 years. The cheese is moulded and pressed in muslin for 3 days and is then unwrapped and allowed to mature on pine shelves for at least 4 months. Each cheese is continually turned and tended during this time.

Location: Faversham, Kent

Accent Fresh

Accent Fresh

Over the years we have developed long standing relationships with a dedicated group of growers, food suppliers and producers from all over East Anglia and beyond. Our focus is on sourcing the best that the region has to offer from the rich fenland of West Norfolk and North Cambridgeshire to the sandy Brecklands in South Norfolk and the rich silt lands of South Lincolnshire. Our location puts us right in the centre of this wonderful growing area and to be able to capitalise on the skill and dedication of all the specialist farmers’ and producers who have developed their businesses here.

Location: Downham Market, Norfolk

Mrs Dowsons

Mrs Dowsons

At Mrs Dowsons, we’re out to produce the finest ice creams in the world, in the most responsible and sustainable way possible. In the process, we hope to enrich and enliven the communities in which we live and work, and leave the world just a little bit “sweeter” than we found it.

Location: Blackburn, Lancashire

Daylesford Farmshop & Café

Daylesford Farmshop & Café

Offering everything from artisan cheeses and breads from our own CREAMERY and BAKERY, to fruit and vegetables grown in our Market Garden and grass-pastured meat from our Cotswold farm.

Location: Notting Hill, London

Ticklemore Cheese

Ticklemore Cheese

We are a small cheese dairy in the South Hams, Devon, making three hand-crafted blue cheeses

Location: Totnes, Devon

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