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Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

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Lenshaw Organics

Lenshaw Organics

Since buying the farm almost two decades ago, Beryl and John Clarke have worked hard to grow and rear quality produce. They devote acres of land to vegetable patches and free-ranging animals. Upper Lenshaw is based in Inverurie, but they deliver organic vegetables and free-range pork and beef anywhere within a 40-mile radius.

Location: Inverurie, Aberdeenshire

Wookey Farm

Wookey Farm

Our lovely British Toggenburg goats produce deliciously creamy milk which is ideal for cheese making. Sarah has been developing a range of cheeses as well as the bottled Whole milk and a lovely strained Greek style plain yoghurt.

Location: Wells, Somerset

Boyton Farm

Boyton Farm

Our family have farmed since the 19th Century and the most important lesson we've learnt was taught to us by the pig.

Location: Warminster, Wiltshire

Ludlow Farmshop

Ludlow Farmshop

Ludlow Farmshop, the new name for Ludlow Food Centre. One of the challenges that we have here is communicating the scope of who we are and what we do. The previous Food Centre was born out of the idea to create a shop in which to sell the array of produce from our farms and land which extend to some 8,000 acres surrounding the shop. In order for us to go back to our roots we felt that Farmshop better described who we are and what we do. We produce over half of the products we sell on site, and this hasn’t changed. In fact, what we have looked to do is open more windows into the production areas so that you can see your food being made.

Location: Ludlow, Shropshire

Bowtell's Farm Shop

Bowtell's Farm Shop

The first Bowtell arrived in East Tisted near Alton in Hampshire to take over Home Farm in 1910. Born in Chawton, Percy Bowtell set about creating a family farm with 12 cows, pigs and sheep and 60 acres of corn.

Location: Alton, Hampshire

Moorhouse Farm Shop

Moorhouse Farm Shop

Our family has farmed in Northumberland for generations and if we don’t produce it ourselves we always know somebody local who does. The farm produces the very best beef, pork and lamb for our butchery – we are very proud of our reputation for quality, range and value.

Location: Morpeth, Northumberland

Scald End Farm

Scald End Farm

The farm shop is open all year (except between Chirstmas and New Year): Thursday and Friday from 9.30am to 5.00pm Saturday and Sunday from 9.30am to 4.00pm (Closed Monday to Wednesday)

Location: Thurleigh, Bedfordshire

Morgan Pell Meats

Morgan Pell Meats

We are livestock farmers and butchers based in Wilden, North Bedfordshire. Morgan Pell was established in 1986 by Judy and Kevin, with just 20 sheep and 12 calves. After lots of hard work and dedication over the years, we now have around 300 ewes and lambs, and 120 head cattle.

Location: Wilden, Bedfordshire

Rothiemurchus Farm Shop & Deli

Rothiemurchus Farm Shop & Deli

Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairngorms straight into its fishery. Before long a fully fledged farm shop was well stocked and selling a range of local produce, from the estate's renowned venison, beef and heather honey to artisan cheeses, wines and beers, locally handmade truffles, pies and pates, and a unique range of jams and preserves. The Druie Restaurant & Cafe, taking its name from the sparkling burn carrying mountain water from the Cairngorms down to the River Spey, is open daily serving breakfasts, lunches, locally roasted coffee and homemade cakes.

Location: by Aviemore, Highland

Emmerdale Farm Shop

Emmerdale Farm Shop

At Emmerdale Farm Shop we stock a wide variety of quality produce sourced locally and regionally. This includes fresh and frozen meat, local vegetables, frozen homemade prepared meals and a wide range of spices and pickles ... in fact, all that you might need for your weekly shop!

Location: Saxmundham, Suffolk

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