Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

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Red Bank Farm Shop & Butchery

At Red Bank Farm we produce traditionally and sustainably rear cattle and pigs, growing everything they need from barley to grass, the family run farm provides this beef and pork to the butchers which is then perfectly matured and sold in our farm shop.

Location: Newton-le-Willows, Merseyside

Carey Organic

In the heart of Herefordshire cider country, Carey Organic grew out of our desire to grow fruit and vegetables nature’s way!

Location: Hereford, Herefordshire

Scald End Farm

The farm shop is open all year (except between Chirstmas and New Year): Thursday and Friday from 9.30am to 5.00pm Saturday and Sunday from 9.30am to 4.00pm (Closed Monday to Wednesday)

Location: Thurleigh, Bedfordshire

Balnafettach Farm

A family-run farm situated just outside Cromdale within the Cairngorms National Park, the Cassells farm one of Scotlands oldest native breeds, pure Highland Cattle, and a small flock of sheep - a mixture of pure Jacobs and Texel X. They also have free-roaming chickens, and occasionally rear rare breed pigs from weaners, which they turn into bacon themselves using traditional methods. Working recently with an on-farm butcher, they offer seasonal wild game, shot on the farm and locally, as well as mutton. Order via a downloadable form from their website - boxes offer a 15% discount on individual prices, or visit the farm shop.

Location: Grantown-on-Spey, Highland

Chilley Farm Shop

We have a fantastic butchers selling a wide variety of home reared and local meats. Our cafe serves light lunches and delicious goodies

Location: Hailsham, East Sussex

Northfield Farm

Northfield Farm has been accredited as a butcher by the Rare Breeds Survival Trust since 1997 as a tribute to the quality of our produce and the principles according to which our stock is bred and reared.

Location: Oakham, Rutland

Dalduff Farm Shop

The main reason to visit Dalduff, apart from attending a wedding, is to buy well sourced beef, lamb and pork as well as our famous handmade pies. It is becoming increasingly difficult to find produce that tastes good every time; supermarkets continue to work with meat from the lower end of the scale, believing that consumers want their food cheap. Whilst this may be true for some, we believe that many people today are quite happy to pay for quality, and at the same time know they are getting value for money.

Location: Maybole, Ayrshire

Bushells Farm Shop

Located in the Surrey countryside, Bushell’s Farm Shop was established in 1976 by David & Gwen Bushell, and has since gained a long standing reputation for its high quality meats and seasonal produce.

Location: Carshalton, Surrey

Spout House Farm Shop

Operating since 2003, we produce our own traditionally home reared beef and lamb here at Spout House Farm. We sell these in our farm shop but they are also used in many of our tea room meals too.

Location: Chorley (Nr.), Lancashire

Spring Lane Farm Shop

The Spencer Family came to Spring Lane Farm in 1939. Herbert Spencer came from Wymeswold in Leicestershire and purchased Spring Lane Farm with his wife Edna. Their son, Cyril and his wife Dorothy developed the Business growing potatoes as well as milking cows and selling free range eggs at the farm gate.

Location: Nottingham , Nottinghamshire