Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Edge & Son Butchers
THE VERY BEST MEAT FROM LOCAL, FREE RANGE, BRITISH, NATIVE AND RARE BREED LIVESTOCK
Location: New Ferry, Merseyside
Rother Valley Organics
Organic meat farmers Shon and Simon Sprackling are passionate about their produce and the welfare of the animals. Their cattle are grazed on a variety of organic grasses, including hillside clover in the winter and lush riverside pasture/marshland in the warmer months. The meat is prepared by their traditional master butchers, ensuring it looks good, cooks well, and tastes delicious.
Location: Rogate, West Sussex
Broom Mill Farm
Our Farm Shop boasts a fresh meat butchery, in-store bakery, free-range eggs, poultry, farmhouse cheeses, homemade pate and deli counter alongside local ice-cream, milk, cream and a wide variety of preserves and pickles.
Location: Lower Teesdale, County Durham
Carey Organic
In the heart of Herefordshire cider country, Carey Organic grew out of our desire to grow fruit and vegetables nature’s way!
Location: Hereford, Herefordshire
Lower Ladysden Farm
Welcome to Lower Ladysden a family run farm specialising in the production of fresh fruit and vegetables which are available for you to Pick-your-own in season, or if you are short on time freshly picked for you in our farm shop.
Location: Goudhurst, Kent
Lifton Farm Shop
We have been growing for over 20 years and every day we harvest fresh seasonal fruit and vegetables to stock the shop – vegetables are very often still dripping! Wandering through the shop, the smell of freshly cooked bread will hit you which is a true reminder of the quality and freshness of our bakery products. See the bakers and pastry chefs busily producing an array of products right in front of your eyes, although never too busy to answer any questions you may have!
Location: Lifton, Devon
Balliefurth Farm Shop
Balliefurth Farm Shop, previously SG Mustards, is a long established butcher shop that dates back to 1948. Jamie Barnett manages the shop with help from previous owner, Michael Mustard. Most of the meat is supplied from Balliefurth Farm located a few miles away..
Location: Nethy Bridge, Highland
Trevilley Farm Shop
We produce our own Beef, lamb, vegetables and turkeys, geese and multi bird rolls for Christmas. We now have quail eggs from our own quails on the farm.
Location: Lane, Cornwall
Hawarden Estate Farm Shop
What distinguishes our Farm Shop from many other food shops (and there are a lot out there)? Most importantly we want to understand exactly where our food comes from. Provenance is key to us because we not only believe in food that tastes great but that is also local, sustainable and is good for our community, the environment and our customer’s health. But everyone talks about provenance, don’t they? And so we try to go an extra mile by really understanding precisely where all of our meat, vegetables and dairy products come from.
Location: Hawarden, Flintshire
Cross Lanes Organic Farm
The main aim of our farm shop is to support local producers. Sitting within the farm shop are our butcher and deli counters. Our shop is set out using recycled tractor tyres as display bays in fitting with our ethos.
Location: Barnard Castle, County Durham
