Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Broughton Water Buffalo
The farm has been fully organic since October 2009. From Spring through autumn the buffalo graze outside and in winter they are housed in large open sheds and outside yards. At Manor Farm the buffalo grow naturally and slowly, which improves the flavour and nutritional value of the meat.
Location: Stockbridge, Hampshire
Tori and Bens Farm
We offer bespoke cuts from our dry aged Beef, Grass fed lamb, Packington Free Range pork and chicken. Butchering from the carcass to ensure every cut is available.
Location: Kings Newton, Derbyshire
Hollow Trees Farm Shop
Our farm shop has always been at the heart of what we do. It’s your chance to take a piece of Hollow Trees home with you.
Location: Ipswich, Suffolk
Red Bank Farm Shop & Butchery
At Red Bank Farm we produce traditionally and sustainably rear cattle and pigs, growing everything they need from barley to grass, the family run farm provides this beef and pork to the butchers which is then perfectly matured and sold in our farm shop.
Location: Newton-le-Willows, Merseyside
Bowtell's Farm Shop
The first Bowtell arrived in East Tisted near Alton in Hampshire to take over Home Farm in 1910. Born in Chawton, Percy Bowtell set about creating a family farm with 12 cows, pigs and sheep and 60 acres of corn.
Location: Alton, Hampshire
Pitney Farm Shop
Our farm is called Glebe Farm. We farm 90 acres of organic mixed livestock and arable land. Also, in summer our animals graze on 40 acres of lush pasture on the Somerset Levels. It has been farmed by the Walrond family for over 200 years with three generations involved on the farm today. We converted the farm to organic production in 1999 and have been farming organically ever since. We are licensed growers and processors with the Soil Association.
Location: Langport, Somerset
Barbreck Farms
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.
Location: Barbreck, Argyll and Bute
Portway Farm Shop
Established in 1989, Portway Farm Shop provide Home-Reared and local meats. Beef straight off our farm, Lamb, Pork, Free-Range Chicken and Free-Range Duck with a weekly specials board so there is always something new for people to try.
Location: Upton St Leonards, Gloucestershire
Tarelgin Butchers
Our farm shop is located on a 280 acre farm of lush green pasture on the west coast of Scotland, set amongst the rolling hills of Ayrshire.
Our aim is to produce top quality products in the old fashioned way using traditional methods as opposed to those employed by the supermarkets which are becoming increasingly unpopular with discerning shoppers.
Location: Coalhall, Ayrshire
Picks Organic Farm shop
Welcome to the home of Pick's Organic Farm. It is with pride that we bring our very best organic produce to markets across the country; we thrive on the enthusiasm we gain from our customers and it is this that drives us to farm, produce and deliver the very best food to your local farmer's market - or even to your door.
Location: Barkby Thorpe, Leicestershire