Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Downland Pigs
All of the pork supplied by Downland is free range, naturally reared, totally traceable and locally sourced in Wiltshire. No gimmicks or false promise – just honest to goodness pork of the highest quality you can trust and buy in confidence. All our meat is produced to the highest welfare and quality assured standards.
Location: Nr Chippenham, Wiltshire
Edge & Son Butchers
THE VERY BEST MEAT FROM LOCAL, FREE RANGE, BRITISH, NATIVE AND RARE BREED LIVESTOCK
Location: New Ferry, Merseyside
Priory Farm
Priory Farm Shop is a real delight. It reflects the changing seasons, and every time you visit you’ll find something new and interesting. Fresh produce, handmade food, speciality groceries that you can’t buy in the supermarkets … and a range of gifts and cookware that never fails to inspire. In October 2014 the Shop was named as 'Farm Shop of the Year' in the Surrey Life Food & Drink Awards
Location: Redhill, Surrey
Barbreck Farms
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.
Location: Barbreck, Argyll and Bute
Taylors Farm Shop
Taylors Farm Shop has been in the Webster family for over 100 years and is currently run by the third generation of the family – Roger, Bernie and two of their four children Andrew and Joe. The farm prides itself on being a traditional working farm producing cereals and beef to source our shop. We offer fresh beef and lamb straight from our farm, together with a wide range of wholesome quality produce sourced from local farmers throughout the North West of England.
Location: Lathom, Lancashire
Rothiemurchus Farm Shop & Deli
Established in 1985, Rothiemurchus Farm Shop started life selling fresh and whisky barrel smoked rainbow trout caught in the clear waters flowing from the Cairngorms straight into its fishery. Before long a fully fledged farm shop was well stocked and selling a range of local produce, from the estate's renowned venison, beef and heather honey to artisan cheeses, wines and beers, locally handmade truffles, pies and pates, and a unique range of jams and preserves. The Druie Restaurant & Cafe, taking its name from the sparkling burn carrying mountain water from the Cairngorms down to the River Spey, is open daily serving breakfasts, lunches, locally roasted coffee and homemade cakes.
Location: by Aviemore, Highland
Highfield House Farm Shop
We first opened the doors to our Farm Shop in 1996 and various development grants have helped us transform into possibly the Premier Farm Shop in North East Derbyshire.
All the products we sell are sourced as locally as possible.
Location: Chesterfield, Derbyshire
Broomfields Farm Shop
Worcestershire’s award winning Orchards & Farm Shop. Housing a Farm Kitchen & Country Store.
Established in 1910, Broomfield’s started from humble beginnings as a small 4-acre orchard in Bromsgrove, growing only a few varieties of heritage apples.
Location: Holt Heath, Worcestershire
Frocester Fayre Farm Shop
Frocester Fayre Farm Shop aims to use as many local ingredients as possible in order to keep their food miles and carbon footprint to a bare minimum.
Location: Stonehouse, Gloucestershire
Kilnford
Jock Rome’s family have been farming around Kilnford for over 300 years. He continued to farm Galloway beef, Blackface lamb and Duroc X pork to the highest welfare standards. Using generations of knowledge and his own years of experience, Jock has developed what he believes to be world class produce.
Location: Dumfries, Dumfriesshire