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Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

We found 268 in that matched your search criteria.

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Red Bank Farm Shop & Butchery

At Red Bank Farm we produce traditionally and sustainably rear cattle and pigs, growing everything they need from barley to grass, the family run farm provides this beef and pork to the butchers which is then perfectly matured and sold in our farm shop.

Location: Newton-le-Willows, Merseyside

Haswell's Homer Hill Farm

Glan Haswell Butchers is a third generation of family butchers. Providing a base for trade butchers supplying meat to hotels and restaurants from beef and lamb butchered at Homer Hill Farm, Rainton Gate, Durham.

Location: Houghton le Spring, County Durham

Cranstons Brampton Food Hall

Our Brampton Food Hall is set in a converted Victorian bank and offers our award winning butchery, delicatessen and hot food along with produce from lots of passionate Cumbrian food and drink producers.

Location: Brampton, Cumbria

Carnhell Farm

arnhell Farm is located in Carnhell Green, a small cornish village close to the beautiful beaches of Hayle, Gwithian and Godrevy. We breed British Lop, Welsh and Gloucester Old Spot pigs, all our pigs are free range and traditionally reared allowing them to grow slowly which enables the meat to develop a more superior flavour therefore producing delicious cuts of pork.

Location: Camborne, Cornwall

Greenhall View

We are a small family run business. Our aim is to build the business rearing calves for rose beef and to rear a small herd of full blood – pure wagyu and wagyu angus cross cattle.

Location: High Blantyre,

Carey Organic

In the heart of Herefordshire cider country, Carey Organic grew out of our desire to grow fruit and vegetables nature’s way!

Location: Hereford, Herefordshire

North Acomb Farm Shop

Here at North Acomb Farm we rear and produce our own bestselling Aberdeen Angus beef, lamb and pork on the farm. We make our very own homemade cakes, meals, pies, pasties, biscuits, black pudding and scotch eggs, amongst lots of other things, in the farm shop kitchen. We even make all our own sausages (using our own seasoning recipe) dry-cured bacon and gammons.

Location: Stocksfield, Northumberland