Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Legges
Founded in 2000, Legges has become one of Herefordshire’s leading Butcher’s and Delicatessen, with an unrivalled reputation for the provisions of high quality, locally sourced produce.
Location: Bromyard, Herefordshire
Maynard’s Farm
Maynard’s Farm Shop, a treasure, located on the A49 between Shrewsbury and Whitchurch. Anyone heading into Shrewsbury passes, so why not stop? Top quality bacon, sausages and anything else to do with pigs plus freshly baked bread – straight from the oven. The shop also offers more to fill your basket – all that you need to take home for a delicious lunch or supper and of course breakfast! Cheese, pate, fresh eggs, fresh milk, butter, chutneys, jams, biscuits and always something for pudding.
Location: Shrewsbury, Shropshire
Walters Turkeys
The Walters family has specialized in Traditional Christmas Turkeys for nearly 50 years. We are a friendly family run business where everyone gets involved. Up on the Berkshire Downs our turkeys are able to roam in the beautiful countryside.
Location: Aldworth, Berkshire
Wykham Park Farm
We are the fifth generation to farm at Wykham Park Farm. Livestock production, together with cropping has always been a core part of our activities. As a truly mixed enterprise, we currently farm 800 acres of arable, permanent grass and woodland.
Location: Banbury, Oxfordshire
Food From The Farm
On the farm we sell a terrific range of farm produced beef from our Hereford and Dexter herds. All the cuts you would find in any good supermarket and butchers, with the benefit of being direct from the farm and knowing how well the herds are maintained and cared for. And don't forget our amazing award wining meat pies....delicious!
Location: Tadcaster, North Yorkshire
Auchengree Farm Shop
At Auchengree Farm shop we aim to provide our customers with the finest high quality locally sourced Scottish produce. We are a family business and working farm and take particular care in how we rear our animals. Being registered Farm Assured, our customer has the confidence to buy quality, which comes with its own guarantee. Our animals are fed mainly a grass diet, common in North Ayrshire due to the mild climate. This helps produce excellent growing conditions and enhances the flavour of our meat. All our meat is matured for 21 days ensuring optimum taste and quality. We are member of the Scottish butchers club.
Location: Beith, Ayrshire
Pennbury Farm
We are passionate about food and are proud to support and work with local producers and farmers, bringing you the very best the region has to offer. You’ll find freshly baked bread from Hambletons Bakery, milk from Kingarth Dairy and a delicious range of quality meats from W Archer & Sons, not forgetting a large selection of fresh Fruit & Veg. We are also stockists of the award winning frozen meals Gourmade and an extensive range of scoop-your-own- frozen produce from Field Fare, where we encourage you to bring your own pots to reuse and reduce food packaging and food wastage. Then there’s our drinks selection showcasing many local producers from English wines to English Gins! Not forgetting an extensive range of local craft beers and ciders.
Location: Great Glen, Leicestershire
Sykes House Farm
Welcome to Sykes House Farm, where we’ve been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivalled expertise. Firmly rooted in the heart of Yorkshire, we’ve grown to become one of the best catering butchers around, enjoying strong relationships with many of the region’s finest restaurant and hotels.
Location: Wetherby, West Yorkshire
Balgove Larder
At Balgove we take food very seriously and most certainly favour 'living to eat' over 'eating to live'; if you feel likewise then we'll get on very well.
Location: St Andrews, Fife
J W Mettrick & Son
Here at Mettrick's we source all of our meat from farms within the Peak District, the North West and Midlands,with some slight seasonal variation. All of our cattle passing through our own small abattoir in Glossop will have travelled no further than 35 miles.
Location: Glossop, Derbyshire
