Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

We found 268 in that matched your search criteria.

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Bury Lane Farm Shop

Set on the edge of our own farm and surrounded by fields, strawberry tunnels and glasshouses, Bury Lane Farm Shop offers a warm and friendly atmosphere brought to you by us, a family-run team who are knowledgeable and passionate about every product.

Location: Royston, Hertfordshire

Woodview Farm

We’re an independent, local farm shop offering outstanding meat in our butchery, along with fresh produce, wine and specialist delicatessen products in our farm shop. Our new café is the perfect place to chat over a fresh coffee, slice of homemade cake or even a freshly made lunch before browsing in the shop.

Location: Gamlingay, Cambridgeshire

Forsters' Farm Shop

Forsters' Farm Shop hopes to encourage you to try our fantastic, local, organic beef and lamb. Not simply because we believe organic meat tastes better or is healthier, but because there is real benefit to the environment as well. An environment we want to look after for future generations. We also stock a selection of local organic veg along with free range pork, chicken and free range, locally produced EGGS!! Come to our St Helens Farm Shop open every Thursday and Saturday at Shoots Delph Farm, Moss Bank, St. Helens. "Buy local, think organic. It doesn·t cost the earth."

Location: St. Helens, Merseyside

Betty’s Farm

We are primarily a free range egg farm, with a commercial flock of 24,000 free range laying hens and a small flock of sheep, along with goats, guinea pigs, ferrets and a rabbit! We also have a farm shop and butchery, selling local and home reared products. Our trademarks are an 11kw wind turbine, which can be seen from the A38, and our 200kw photovoltaic system, which helps to reduce our impact on the environment.

Location: Willington, Derbyshire

Dalduff Farm Shop

The main reason to visit Dalduff, apart from attending a wedding, is to buy well sourced beef, lamb and pork as well as our famous handmade pies. It is becoming increasingly difficult to find produce that tastes good every time; supermarkets continue to work with meat from the lower end of the scale, believing that consumers want their food cheap. Whilst this may be true for some, we believe that many people today are quite happy to pay for quality, and at the same time know they are getting value for money.

Location: Maybole, Ayrshire

Whitmuir Farm

Here at Whitmuir we rear beef cattle, sheep, pigs, layer hens for eggs and turkeys for Christmas. We also grow seasonal vegetables, some soft fruit and lots of hope and encouragement.

Location: West Linton, The Scottish Borders

Malt Kiln Farm Shop

We make a lot of the produce we sell on our deli counter. Delicious homemade sausage rolls, pork pies and scotch eggs all made using our own meat. Our kitchen also makes scones, Yorkshire puddings, quiches, coleslaws and salads.

Location: Stretton under Fosse, Warwickshire

Radford Mill Farm Shop

Radford Mill is a 112 acre farm managed organically since 1976. The Cam Brook runs down the middle of the farm, and so does the Somerset Coal Canal ! About 90% of the farm is grassland, and much of this is leased out to local farmers who use it for grazing or hay.

Location: Bristol,

J W Mettrick & Son

Here at Mettrick's we source all of our meat from farms within the Peak District, the North West and Midlands,with some slight seasonal variation. All of our cattle passing through our own small abattoir in Glossop will have travelled no further than 35 miles.

Location: Glossop, Derbyshire

Deer & Dexter

Deer & Dexter, based in Cumbria, rears and sells two very special red meats - venison from Red deer and Dexter beef from the smallest of the native cattle breeds, the Dexter, both reared on our farm.

Location: Penrith, Cumbria