Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Franklins of Thorncote
Franklins farm shop was opened at Trumpetons Farm, Thorncote Green in October 2003. It was born from the ever increasing requests from local people who were concerned about where their food comes from and the conditions the live animals are kept in. Many consumers are today increasingly discerning and many wish to buy direct from the producer to maximise quality and flavour.
Location: Sandy, Bedfordshire
Blair Drummond Smiddy Farm Shop
We wanted to champion the best produce Scotland has to offer, sourcing local food where we can, or because it tastes great! A unique place to visit, shop for essentials and treats or enjoy something delicious to eat in comfortable surroundings.
Location: Blair Drummond, Stirling
Kitridding Farm Shop
At Kitridding Farm Shop, our business is providing traditionally reared, high quality meats, prepared by our butcher on site. All our meat is raised here on our farm so we can guarantee both happy animals and an extremely high quality product with full traceability. We source local pork and chicken, again this is high quality with full traceability.
Location: nr Kirkby Lonsdale, Cumbria
Burnside Farm Foods
Scotlands leading Game and Fresh Food Specialists supplying direct
from their own farm based in the Tweed Valley in The Scottish Borders.
A multiple award winning company
Location: Kelso, Roxburghshire
Ardross Farm Shop
Using our own traditionally reared beef, fresh vegetables and other local products our kitchen is always busy and filled with the smells of homemade raspberry jam, steak pies and a variety of burgers. However it is not only our own produce that makes our selection so delicious.
Location: Elie, Fife
Wykham Park Farm
We are the fifth generation to farm at Wykham Park Farm. Livestock production, together with cropping has always been a core part of our activities. As a truly mixed enterprise, we currently farm 800 acres of arable, permanent grass and woodland.
Location: Banbury, Oxfordshire
Spout House Farm Shop
Operating since 2003, we produce our own traditionally home reared beef and lamb here at Spout House Farm. We sell these in our farm shop but they are also used in many of our tea room meals too.
Location: Chorley (Nr.), Lancashire
Blacker Hall Farm Shop
As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.
Location: Wakefield, Yorkshire
Christmas Hill Farm
Our Longhorn meat is renowned for its texture, flavour and succulence across the whole range of cuts and joints – due to the ‘marbling’ in the lean meat without excess external fat. This is particularly enhanced by the slow growing process with no forcing to finish at an early age, as in some continental breeds.
Location: Brandon, Suffolk
Woodside Farm
Here at Woodside Farm we offer a back to nature experience for young and old, as well as the opportunity to taste that fresh from the fields sensation. The farm is not a large, intensive operation supplying the supermarkets, but a small family run farm selling direct to the public and offering good old fashioned personal service.
Location: York, North Yorkshire