Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

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Christmas Hill Farm

Our Longhorn meat is renowned for its texture, flavour and succulence across the whole range of cuts and joints – due to the ‘marbling’ in the lean meat without excess external fat. This is particularly enhanced by the slow growing process with no forcing to finish at an early age, as in some continental breeds.

Location: Brandon, Suffolk

Boyton Farm

Our family have farmed since the 19th Century and the most important lesson we've learnt was taught to us by the pig.

Location: Warminster, Wiltshire

Bride Valley Farm Shop

At The Bride Valley Farm Shop, nestled in the picturesque village of Abbotsbury, we sell a range of high quality local meats and produce. The highlight is our Dorset Longhorn beef, grown on our very own Longlands Farm in Littlebredy. We also sell pork, lamb, poultry and eggs carefully sourced from a selected range of local producers who raise their stock traditionally and humanely.

Location: Abbotsbury, Dorset

Quarry Farm Shop

With public concern growing over not only where our food comes from but how it is produced and how many food miles it travels before it reaches our plates, Quarry Farm Shop offers you a wide range of meat reared either on our own family farm or sourced from a few carefully selected local family farms. The meat is additive free, from stock that is mainly grass fed and no hormones or unnecessary drugs of any description are used.

Location: Leominster, Herefordshire

Gonalston Farm Shop

After a centuries old family tradition of meat production, Ross and Georgina Mason opened the doors of Gonalston Farm Shop to provide the freshest and highest quality produce to the local community. Over a decade on, Gonalston Farm Shop prides itself on offering only the very freshest of produce with an emphasis on exquisite taste.

Location: Lowdham, Nottinghamshire

Hewitt and Grant Heritage Butchers

Here at Hewitt & Grant, we strive to maintain a tradition of excellence. We have been the go to Local Butchers in Coltishall for many years now and in that time we have grew as a business and our range of stock has increased significantly.

Location: Coltishall, Norfolk

C. Lidgate

Danny Lidgate is the 5th generation of his family to run this 150 year old business. He and his father David personally select organic and grass-fed beef, lamb and pork from free range and organic farms and estates.

Location: , London

Inverlochlarig

At Inverlochlarig we supply the highest quality wild venison sourced from our own, and other carefully selected neighbouring estates. All fresh produce is prepared and packaged to the highest E.U. standards using our own modern approved facilities. It is then frozen and delivered to your door within 24 hours.

Location: Balquhidder, Stirling

Wykham Park Farm

We are the fifth generation to farm at Wykham Park Farm. Livestock production, together with cropping has always been a core part of our activities. As a truly mixed enterprise, we currently farm 800 acres of arable, permanent grass and woodland.

Location: Banbury, Oxfordshire

Essington Farm

Essington Farm is a family business run by the Simkin family who have farmed in Essington since 1892, retailing quality produce from our farm since that date.

Location: Wolverhampton, West Midlands