Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
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Kielder Organic Meats
Kielder Organic Meats Lamb, Mutton and Beef is reared in wild and wonderful Northumberland.
Location: Hexham, Northumberland
Pitney Farm Shop
Our farm is called Glebe Farm. We farm 90 acres of organic mixed livestock and arable land. Also, in summer our animals graze on 40 acres of lush pasture on the Somerset Levels. It has been farmed by the Walrond family for over 200 years with three generations involved on the farm today. We converted the farm to organic production in 1999 and have been farming organically ever since. We are licensed growers and processors with the Soil Association.
Location: Langport, Somerset
Tori and Bens Farm
We offer bespoke cuts from our dry aged Beef, Grass fed lamb, Packington Free Range pork and chicken. Butchering from the carcass to ensure every cut is available.
Location: Kings Newton, Derbyshire
Pink Pig Farm Shop
Food from the farm has always been a passion of ours, we beleive you can really taste the difference, in local and homemade. We raise our own pigs, sheep and chickens. Our animals are raised to the highest organic welfare standards and are very, very free range. We feed them no routine antibiotics and have no need to trim beaks/cut teeth or tails as our animals lead a stress free life in as near to natural conditions as possible.
Location: Scunthorpe, Lincolnshire
Sykes House Farm
Welcome to Sykes House Farm, where we’ve been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivalled expertise. Firmly rooted in the heart of Yorkshire, we’ve grown to become one of the best catering butchers around, enjoying strong relationships with many of the region’s finest restaurant and hotels.
Location: Wetherby, West Yorkshire
Bolster Moor Farm Shop
The goal of our family Farm Shop is to offer our customers a high quality & locally sourced range of meats from our award winning butchers, a huge variety of pies and bread baked daily within our in-store bakery alongside a wide range of fresh groceries & produce. Our family far Shop brings you great food at affordable prices.
Location: Huddersfield, West Yorkshire
Goodies Food Hall
At Goodies we pride ourselves on offering the freshest, select and local produce with an emphasis on quality and value for money.
Location: Diss, Norfolk
Wookey Farm
Our lovely British Toggenburg goats produce deliciously creamy milk which is ideal for cheese making. Sarah has been developing a range of cheeses as well as the bottled Whole milk and a lovely strained Greek style plain yoghurt.
Location: Wells, Somerset
Haswell's Homer Hill Farm
Glan Haswell Butchers is a third generation of family butchers. Providing a base for trade butchers supplying meat to hotels and restaurants from beef and lamb butchered at Homer Hill Farm, Rainton Gate, Durham.
Location: Houghton le Spring, County Durham
Emmett's of Peasenhall
Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffolk village we make ham not sham! Our differing flavours of ham are made solely from the rear leg of the pig using natural not synthetic ingredients whilst our bacon is dry cured with natural salt not artificial nitrates.All the pork we use is from Suffolk with the vast majority from Blythburgh Free Range. Our signature product Suffolk Black Ham is widely acclaimed and has a very loyal following. We held a Royal Warrant for over 36 years, is mentioned by Delia in her books, Rick Stein Food Heroes and Ade Edmonson to name a few! The period of marination, in Nethergate Suffolk porter beer gives the product immense depth and flavour and some coarseness like no other. It is then hot smoked in our original brick smokehouses. It is with these Great British credentials that we are now exporting our products to Hong Kong, Singapore and the Philippines.
Location: Saxmundham, Suffolk