Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Macleod Organics
We are a family firm that has been delivering since October 1998, with a proud history. We remain fully committed to bringing the freshest, best value, most local possible and always 100% organic products to your doorstep.
Location: Ardersier, Highland
Hunters of Kinross
Established in 2008 by Master Butcher Iain Hunter, Hunters of Kinross is proud to stock only the best quality, hand selected and Quality Assured Scotch Beef, Scotch Lamb, and Specially Selected Pork, free range poultry, wild game, and wild venison from the Perthshire hills. Our beef is matured on the bone before being hand cut and dressed by our master butchers, giving unrivalled flavour and succulence.
Location: Kinross, Kinross-Shire
Revills Farm Shop
We also seek out quality, specialist foods from around the UK. Throughout the year at Revills Farm Shop you'll find:
Location: Defford, Worcestershire
Little Town Farm Shop
Situated on the edge of the Forrest of Bowland, Lancashire, we are a friendly family run business. We pride ourselves in our highest quality produce, home reared Aberdeen Angus Beef, Glouchester Old Spot Pork and Bowland Lamb.
Location: Preston, Lancashire
Dalachy Beef & Lamb
Dalachy - Home of naturally reared, well hung and tender Aberdeen Angus. The beef is specially selected for conformation, fat cover and marbling and is matured for a minimum of three weeks.
Location: Aberdour, Fife
Ormsary Farms
Ormsary Estate is situated on the very west coast of Scotland, overlooking the Islands of Islay and Jura.
All our Beef and Lamb is guaranteed to be from animals born and bred here on the farm, by a small staff of dedicated stockmen who strive to produce meat of the highest quality.
Location: Lochgilphead, Argyll
Daylands Farm
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when they can’t graze in the fields, and we grow vegetables and flowers, to sell at the local farmers markets, along with seasonal goods like jams, jellies, syrups and Christmas trees!
Location: Steyning, West Sussex
Betty’s Farm
We are primarily a free range egg farm, with a commercial flock of 24,000 free range laying hens and a small flock of sheep, along with goats, guinea pigs, ferrets and a rabbit! We also have a farm shop and butchery, selling local and home reared products. Our trademarks are an 11kw wind turbine, which can be seen from the A38, and our 200kw photovoltaic system, which helps to reduce our impact on the environment.
Location: Willington, Derbyshire
Back to the Garden
We are a farm shop specialising in local and organic food, butcher, delicatessen, restaurant in Letheringsett, Holt, North Norfolk, UK.
Location: Holt, Norfolk
Moor Farm Shop
The shop at Moor Farm in Decoy Road, Newborough, north of Peterborough is run by Judith, a third generation farmer, and her family.
Location: Newborough, Northamptonshire