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Hawarden Estate Farm Shop

Hawarden Estate Farm Shop

What distinguishes our Farm Shop from many other food shops (and there are a lot out there)? Most importantly we want to understand exactly where our food comes from. Provenance is key to us because we not only believe in food that tastes great but that is also local, sustainable and is good for our community, the environment and our customer’s health. But everyone talks about provenance, don’t they? And so we try to go an extra mile by really understanding precisely where all of our meat, vegetables and dairy products come from.

Location: Hawarden, Flintshire

Puddledub

Puddledub

Our hand-reared pork comes from Large white-Duroc Pigs. We have a dedicated and loyal team who take time and care in what they do, to not only offer delicious products but traceability and excellent customer service. We don’t believe in cutting corners. We never have. We make our pork how our ancestors have for generations; with time and care, producing pork that can be remembered for its flavour and superb taste.

Location: Kirkcaldy, Fife

Falleninch Farm Butchers

Falleninch Farm Butchers

Having supplied quality fresh meat and other foodstuffs to hotels and caterers across central Scotland since 1965, we created a butcher's shop on our 3rd generation family farm that opened to the public early in 2014. Priding ourselves on freshness, quality and value, we're delighted that thousands of local people now enjoy buying their fresh meat from us on a regular basis.

Location: Stirling,

Barbreck Farms

Barbreck Farms

One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.

Location: Barbreck, Argyll and Bute

Three Trees Farm Shop

Three Trees Farm Shop

Wiltshire based farm shop offering quality local produce including onsite butcher and cafe.

Location: Swindon, Wiltshire

Hallsford Farm Produce

Hallsford Farm Produce

We supply top quality Shorthorn Beef, Llanwenog Lamb and Rare Breed Pork from traditional breeds suited to their environment. Our production is not forced and as a result the product has real flavour. Our beef is hung for a minimum of three weeks and our lamb for 5 days. All our meat is skilfully cut and presented before being vacuum packed and labelled prior to dispatch.

Location: Carlisle, Cumbria

Bushells Farm Shop

Bushells Farm Shop

Located in the Surrey countryside, Bushell’s Farm Shop was established in 1976 by David & Gwen Bushell, and has since gained a long standing reputation for its high quality meats and seasonal produce.

Location: Carshalton, Surrey

Isfield Farm Shop

Isfield Farm Shop

Isfield Farm Shop, Butchers and Village Store is a family run shop, operating in the heart of the East Sussex countryside. Formerly known as Holly Gap Farm Shop it has recently been taken over and relaunched. Committed to providing fresh, locally sourced produce at reasonable prices, we also aim to support local farmers by buying as much of our stock locally as possible.

Location: Isfield, East Sussex

Ragmarsh Farm Shop

Ragmarsh Farm Shop

Traditional Farm Butchers producing its own Beef and Pork also selling local Lamb and Chicken.We provide top quality products at supermarket prices.

Location: Manningtree, Essex

Picks Organic Farm shop

Picks Organic Farm shop

Welcome to the home of Pick's Organic Farm. It is with pride that we bring our very best organic produce to markets across the country; we thrive on the enthusiasm we gain from our customers and it is this that drives us to farm, produce and deliver the very best food to your local farmer's market - or even to your door.

Location: Barkby Thorpe, Leicestershire

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