Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
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Blacker Hall Farm Shop
As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.
Location: Wakefield, Yorkshire
Baylham House Rare Breeds farm
The meat from all the animals at Baylham is completely free range and reared with traditional methods, resulting in delicious flavours. Our meat is available to buy in the shop: pork, bacon and ham are available to buy all year round, and other meats are available seasonally.
Location: Ipswich, Suffolk
Back to the Garden
We are a farm shop specialising in local and organic food, butcher, delicatessen, restaurant in Letheringsett, Holt, North Norfolk, UK.
Location: Holt, Norfolk
Spout House Farm Shop
Operating since 2003, we produce our own traditionally home reared beef and lamb here at Spout House Farm. We sell these in our farm shop but they are also used in many of our tea room meals too.
Location: Chorley (Nr.), Lancashire
Boyton Farm
Our family have farmed since the 19th Century and the most important lesson we've learnt was taught to us by the pig.
Location: Warminster, Wiltshire
Daylesford Farmshop & Café
Fresh, seasonal produce delivered daily from our farm’s Market Garden, artisan cheese and breads from our farm’s creamery and bakery, organic meat from our animals and more.
Location: Pimlico, London
Inverlochlarig
At Inverlochlarig we supply the highest quality wild venison sourced from our own, and other carefully selected neighbouring estates. All fresh produce is prepared and packaged to the highest E.U. standards using our own modern approved facilities. It is then frozen and delivered to your door within 24 hours.
Location: Balquhidder, Stirling
Lower Ladysden Farm
Welcome to Lower Ladysden a family run farm specialising in the production of fresh fruit and vegetables which are available for you to Pick-your-own in season, or if you are short on time freshly picked for you in our farm shop.
Location: Goudhurst, Kent
Home Farm Produce
We pride ourselves on rearing our animals to the highest of welfare standards in the happiest environment we can provide. Non of our animals are routinely treated with antibiotics and are raised as naturally as possible. Our cattle are predominantly grass fed with the addition of some home grown, home produced Barley. Our pigs live in the woodland and are free to roam and forage for roots and insects and display their natural piggy behaviour.
Location: Grove, Nottinghamshire
Ingram’s Homecure
Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to allow natural absorption. This process can take up to 4 Weeks ensuring we deliver a fantastic product.
Location: Ellon, Aberdeenshire