Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Ingram’s Homecure
Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to allow natural absorption. This process can take up to 4 Weeks ensuring we deliver a fantastic product.
Location: Ellon, Aberdeenshire
Baylham House Rare Breeds farm
The meat from all the animals at Baylham is completely free range and reared with traditional methods, resulting in delicious flavours. Our meat is available to buy in the shop: pork, bacon and ham are available to buy all year round, and other meats are available seasonally.
Location: Ipswich, Suffolk
Emmerdale Farm Shop
At Emmerdale Farm Shop we stock a wide variety of quality produce sourced locally and regionally. This includes fresh and frozen meat, local vegetables, frozen homemade prepared meals and a wide range of spices and pickles ... in fact, all that you might need for your weekly shop!
Location: Saxmundham, Suffolk
Priory Farm
Priory Farm Shop is a real delight. It reflects the changing seasons, and every time you visit you’ll find something new and interesting. Fresh produce, handmade food, speciality groceries that you can’t buy in the supermarkets … and a range of gifts and cookware that never fails to inspire. In October 2014 the Shop was named as 'Farm Shop of the Year' in the Surrey Life Food & Drink Awards
Location: Redhill, Surrey
Daylesford Farmshop & Café
Offering everything from artisan cheeses and breads from our own CREAMERY and BAKERY, to fruit and vegetables grown in our Market Garden and grass-pastured meat from our Cotswold farm.
Location: Notting Hill, London
Trevilley Farm Shop
We produce our own Beef, lamb, vegetables and turkeys, geese and multi bird rolls for Christmas. We now have quail eggs from our own quails on the farm.
Location: Lane, Cornwall
Arley Wild Boar
Arley Wild Boar is a family run business in the heart of Cheshire, specialising in producing free-range wild boar as a healthy, diverse & interesting twist to bring to your table.
Location: Northwich, Cheshire
Barbreck Farms
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.
Location: Barbreck, Argyll and Bute
Cook & Foragers
Cook & Foragers are an award winning butcher shop based in the village of Appley Bridge Wigan. We are open 5 days a week and offer a free delivery service to customers within the local areas of Appley Bridge, Parbold, Shevington, Up Holland, Standish, Haigh, Wigan.Cook & Foragers are an award winning butcher shop based in the village of Appley Bridge Wigan. We are open 5 days a week and offer a free delivery service to customers within the local areas of Appley Bridge, Parbold, Shevington, Up Holland, Standish, Haigh, Wigan.
Location: Wigan, Lancashire
Highfield House Farm Shop
We first opened the doors to our Farm Shop in 1996 and various development grants have helped us transform into possibly the Premier Farm Shop in North East Derbyshire.
All the products we sell are sourced as locally as possible.
Location: Chesterfield, Derbyshire