Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

We found 268 in that matched your search criteria.

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Redlands Farm Shop

Redlands Farm shop is family owned and operated; offering fresh meat, vegetables, pies and much more..

Location: Vines Cross, East Sussex

Downland Pigs

All of the pork supplied by Downland is free range, naturally reared, totally traceable and locally sourced in Wiltshire. No gimmicks or false promise – just honest to goodness pork of the highest quality you can trust and buy in confidence. All our meat is produced to the highest welfare and quality assured standards.

Location: Nr Chippenham, Wiltshire

Brownrigg’s Farm Shop and Butchery

Paul and Sue Brownrigg are well-known on the Island for their quality and affordable meat produced on their own farm. They began their venture 20 years ago with a flock of free range turkeys and geese. The Brownriggs now also rear traditional ruby red cattle, have a flock of over 1000 sheep and free range hens that produce over 3000 eggs a day. These are all available to buy Islandwide.

Location: Godshill, Isle of Wight

Frocester Fayre Farm Shop

Frocester Fayre Farm Shop aims to use as many local ingredients as possible in order to keep their food miles and carbon footprint to a bare minimum.

Location: Stonehouse, Gloucestershire

Broom Mill Farm

Our Farm Shop boasts a fresh meat butchery, in-store bakery, free-range eggs, poultry, farmhouse cheeses, homemade pate and deli counter alongside local ice-cream, milk, cream and a wide variety of preserves and pickles.

Location: Lower Teesdale, County Durham

Hunters of Kinross

Established in 2008 by Master Butcher Iain Hunter, Hunters of Kinross is proud to stock only the best quality, hand selected and Quality Assured Scotch Beef, Scotch Lamb, and Specially Selected Pork, free range poultry, wild game, and wild venison from the Perthshire hills. Our beef is matured on the bone before being hand cut and dressed by our master butchers, giving unrivalled flavour and succulence.

Location: Kinross, Kinross-Shire

The Blagdon Farm Shop

Here at Blagdon we have been passionate about growing, rearing and cooking the very best local food for nearly 15 years. We love delicious tasting food and believe that’s what keeps our fantastic customers coming back time and time again.

Location: Newcastle upon Tyne, Tyne and Wear

Foxholes Farm

We’re passionate about producing and selling fresh, flavoursome and ethical farm produce locally, reducing food miles and supporting other local farms and our community. All our delicious meat, locally grown fruit and vegetables and homemade cakes can be purchased in our Foxholes Farm Shop.

Location: Hertford, Hertfordshire

Argyll Hill Lamb

ou can really taste the mountains in Argyll Hill Lamb – wild grasses, heather and clean water. This succulent flavoursome lamb is unlike any other that you will taste. The Blackface lamb is a traditional hardy sheep, reared in a traditional way on the hills of Argyll in an environment which ensures a consistent high quality product.

Location: , Argyll

Baylham House Rare Breeds farm

The meat from all the animals at Baylham is completely free range and reared with traditional methods, resulting in delicious flavours. Our meat is available to buy in the shop: pork, bacon and ham are available to buy all year round, and other meats are available seasonally.

Location: Ipswich, Suffolk