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Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

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Back to the Garden

Back to the Garden

We are a farm shop specialising in local and organic food, butcher, delicatessen, restaurant in Letheringsett, Holt, North Norfolk, UK.

Location: Holt, Norfolk

Burnside Farm Foods

Burnside Farm Foods

Scotlands leading Game and Fresh Food Specialists supplying direct from their own farm based in the Tweed Valley in The Scottish Borders. A multiple award winning company

Location: Kelso, Roxburghshire

Wykham Park Farm

Wykham Park Farm

We are the fifth generation to farm at Wykham Park Farm. Livestock production, together with cropping has always been a core part of our activities. As a truly mixed enterprise, we currently farm 800 acres of arable, permanent grass and woodland.

Location: Banbury, Oxfordshire

Aberdeenshire Larder

Aberdeenshire Larder

The Aberdeenshire Larder Butcher Shop is easy to find on Broomiesburn road and has ample parking, just 30 minutes North of Aberdeen. The Shop is open Monday to Saturday and offers a wide selection of family staples including our Signature Handmade Burgers & Sausages, as well as locally sourced Scottish Wild Venison and Game.

Location: Ellon, Aberdeenshire

Goodies Food Hall

Goodies Food Hall

At Goodies we pride ourselves on offering the freshest, select and local produce with an emphasis on quality and value for money.

Location: Diss, Norfolk

Essington Farm

Essington Farm

Essington Farm is a family business run by the Simkin family who have farmed in Essington since 1892, retailing quality produce from our farm since that date.

Location: Wolverhampton, West Midlands

G & S Organics

G & S Organics

We are a small family-run organic farm located just outside the village of Longframlington in Northumberland.

Location: Morpeth, Northumberland

Hallsford Farm Produce

Hallsford Farm Produce

We supply top quality Shorthorn Beef, Llanwenog Lamb and Rare Breed Pork from traditional breeds suited to their environment. Our production is not forced and as a result the product has real flavour. Our beef is hung for a minimum of three weeks and our lamb for 5 days. All our meat is skilfully cut and presented before being vacuum packed and labelled prior to dispatch.

Location: Carlisle, Cumbria

Radford Mill Farm Shop

Radford Mill Farm Shop

Radford Mill is a 112 acre farm managed organically since 1976. The Cam Brook runs down the middle of the farm, and so does the Somerset Coal Canal ! About 90% of the farm is grassland, and much of this is leased out to local farmers who use it for grazing or hay.

Location: Bristol,

Scald End Farm

Scald End Farm

The farm shop is open all year (except between Chirstmas and New Year): Thursday and Friday from 9.30am to 5.00pm Saturday and Sunday from 9.30am to 4.00pm (Closed Monday to Wednesday)

Location: Thurleigh, Bedfordshire

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