Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

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Yew Tree Farm Heritage Meats

We specialise in Herdwick Hogget, Herdwick Mutton and Belted Galloway Beef, our animals roam freely over our herb rich pastures and fells.

Location: Coniston, Cumbria

Rob Royd Farm Shop

Award winning Farm Shop and Restaurant in Barnsley!

Location: Worsbrough, South Yorkshire

Hallwood Farm

All of our meat and approximately 90% of our vegetables for the veg boxes is grown here at Hallwood Farm. The emphasis is always on own, local and seasonal first but in order to provide a wider choice we buy produce from other local farms and food producers and everything else from further afield comes from our wholesaler in Cornwall.

Location: Okehampton, Devon

Emmerdale Farm Shop

At Emmerdale Farm Shop we stock a wide variety of quality produce sourced locally and regionally. This includes fresh and frozen meat, local vegetables, frozen homemade prepared meals and a wide range of spices and pickles ... in fact, all that you might need for your weekly shop!

Location: Saxmundham, Suffolk

The Buffalo Farm

The Buffalo Farm has Scotland's largest herd of Water Buffalo and the buffalo roam the hills at Clentrie farm Auchtertool.

Location: Kirkcaldy, Fife

Ingram’s Homecure

Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to allow natural absorption. This process can take up to 4 Weeks ensuring we deliver a fantastic product.

Location: Ellon, Aberdeenshire

Kimber's Farm Shop

Here at Kimbers' Farm Shop we sell the very best meat and local produce, ensuring our customers get the highest quality possible. Our family have been farming the same land for over 300 years and run a mixed stock farm, with welfare being our top priority.

Location: Wincanton, Somerset

Woburn Country Foods

Our farm shop at Hayens West End has a huge meat counter full of high quality meat from our local farmers producer group.

Location: Bedford, Bedfordshire

Whitmuir Farm

Here at Whitmuir we rear beef cattle, sheep, pigs, layer hens for eggs and turkeys for Christmas. We also grow seasonal vegetables, some soft fruit and lots of hope and encouragement.

Location: West Linton, The Scottish Borders

Barbreck Farms

One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 miles south of Oban. Calves are suckled until 10 months old and fed home-produced silage when wintering in sheds, before being butchered on site. Barbreck's lambs are raised on their mother's milk and herb-rich hill pastures, and both meats are available from their website and in the farm shop, alongside seasonal pork from Mull and local venison.

Location: Barbreck, Argyll and Bute