Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
We found 268 in that matched your search criteria.
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Edge & Son Butchers
THE VERY BEST MEAT FROM LOCAL, FREE RANGE, BRITISH, NATIVE AND RARE BREED LIVESTOCK
Location: New Ferry, Merseyside
The Udder Farm Shop
With a growing demand for an alternative to supermarket shopping, The Udder Farm Shop was opened by farmers Jane and Brian Down. They own a 190 acre beef farm on the edge of the Blackmore Vale and made the decision to expand into retail in 2005, having farmed in the village for three generations since 1938.
Location: Gillingham, Dorset
Argyll Hill Lamb
ou can really taste the mountains in Argyll Hill Lamb – wild grasses, heather and clean water. This succulent flavoursome lamb is unlike any other that you will taste. The Blackface lamb is a traditional hardy sheep, reared in a traditional way on the hills of Argyll in an environment which ensures a consistent high quality product.
Location: , Argyll
Carey Organic
In the heart of Herefordshire cider country, Carey Organic grew out of our desire to grow fruit and vegetables nature’s way!
Location: Hereford, Herefordshire
Daylesford Farmshop & Café
Offering everything from artisan cheeses and breads from our own CREAMERY and BAKERY, to fruit and vegetables grown in our Market Garden and grass-pastured meat from our Cotswold farm.
Location: Notting Hill, London
Blair Drummond Smiddy Farm Shop
We wanted to champion the best produce Scotland has to offer, sourcing local food where we can, or because it tastes great! A unique place to visit, shop for essentials and treats or enjoy something delicious to eat in comfortable surroundings.
Location: Blair Drummond, Stirling
Back to the Garden
We are a farm shop specialising in local and organic food, butcher, delicatessen, restaurant in Letheringsett, Holt, North Norfolk, UK.
Location: Holt, Norfolk
Savin Hill Farm
All the Beef and Pork at Savin Hill is expertly cut by a craftsman butcher in our specially built premises. Paul, the butcher at Savin Hill has over 20 years experience of cutting meat. He also has a great deal of expertise in the area of charcuterie, with which we have developed some new products using our Saddleback Pork and pork from other British pigs. Look out for them in some specialist food outlets.
Location: Kendal, Cumbria
Malt Kiln Farm Shop
We make a lot of the produce we sell on our deli counter. Delicious homemade sausage rolls, pork pies and scotch eggs all made using our own meat. Our kitchen also makes scones, Yorkshire puddings, quiches, coleslaws and salads.
Location: Stretton under Fosse, Warwickshire
Blacketyside Farm Shop
The Blacketyside Farm Shop is open six days a week and offers a wide selection of local produce and gifts.
Location: Leven, Fife