Meat Direct from the Farm in

Meat Direct from the Farm in , find the best that has to offer.

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Scald End Farm

The farm shop is open all year (except between Chirstmas and New Year): Thursday and Friday from 9.30am to 5.00pm Saturday and Sunday from 9.30am to 4.00pm (Closed Monday to Wednesday)

Location: Thurleigh, Bedfordshire

Balgove Larder

At Balgove we take food very seriously and most certainly favour 'living to eat' over 'eating to live'; if you feel likewise then we'll get on very well.

Location: St Andrews, Fife

Elveden Courtyard

Our food shop proudly represents more than 50 local artisan producers of fine food and wine. Fresh meats and cheeses, bakery, fruit and vegetables, pickles, jams and chutneys, cakes, biscuits, chocolates and sweets are all abundantly represented. Our favourite products from suppliers further afield compliment the local fayre to help create what we believe to be a discerning and enjoyable shopping experience. ​

Location: Thetford, Norfolk

Hallwood Farm

All of our meat and approximately 90% of our vegetables for the veg boxes is grown here at Hallwood Farm. The emphasis is always on own, local and seasonal first but in order to provide a wider choice we buy produce from other local farms and food producers and everything else from further afield comes from our wholesaler in Cornwall.

Location: Okehampton, Devon

Home Farm Produce

We pride ourselves on rearing our animals to the highest of welfare standards in the happiest environment we can provide. Non of our animals are routinely treated with antibiotics and are raised as naturally as possible. Our cattle are predominantly grass fed with the addition of some home grown, home produced Barley. Our pigs live in the woodland and are free to roam and forage for roots and insects and display their natural piggy behaviour.

Location: Grove, Nottinghamshire

Marshall's Farm Shop

Marshall's Farm is a family business based on farms around the Aberdeenshire area and established for over 40 years. Our family business is proud to produce the highest quality meats, dairy and vegetables

Location: Kintore, Aberdeenshire

Brown and Forrest

Brown and Forrest is a small family run smokery, started 38 years ago here in Somerset, we produce the finest smoked eel and salmon as well as a whole range of delicious smoked foods including smoked chicken, duck, lamb and trout. We stock over forty products in our shop which is attached to our award winning restaurant.

Location: Hambridge, Somerset

Brownrigg’s Farm Shop and Butchery

Paul and Sue Brownrigg are well-known on the Island for their quality and affordable meat produced on their own farm. They began their venture 20 years ago with a flock of free range turkeys and geese. The Brownriggs now also rear traditional ruby red cattle, have a flock of over 1000 sheep and free range hens that produce over 3000 eggs a day. These are all available to buy Islandwide.

Location: Godshill, Isle of Wight

Quarry Farm Shop

With public concern growing over not only where our food comes from but how it is produced and how many food miles it travels before it reaches our plates, Quarry Farm Shop offers you a wide range of meat reared either on our own family farm or sourced from a few carefully selected local family farms. The meat is additive free, from stock that is mainly grass fed and no hormones or unnecessary drugs of any description are used.

Location: Leominster, Herefordshire

Sykes House Farm

Welcome to Sykes House Farm, where we’ve been working with livestock for over 40 years. Our family business is now in its third generation, so we offer unrivalled expertise. Firmly rooted in the heart of Yorkshire, we’ve grown to become one of the best catering butchers around, enjoying strong relationships with many of the region’s finest restaurant and hotels.

Location: Wetherby, West Yorkshire