Meat Direct from the Farm in
Meat Direct from the Farm in , find the best that has to offer.
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Food From The Farm
On the farm we sell a terrific range of farm produced beef from our Hereford and Dexter herds. All the cuts you would find in any good supermarket and butchers, with the benefit of being direct from the farm and knowing how well the herds are maintained and cared for. And don't forget our amazing award wining meat pies....delicious!
Location: Tadcaster, North Yorkshire
Downland Pigs
All of the pork supplied by Downland is free range, naturally reared, totally traceable and locally sourced in Wiltshire. No gimmicks or false promise – just honest to goodness pork of the highest quality you can trust and buy in confidence. All our meat is produced to the highest welfare and quality assured standards.
Location: Nr Chippenham, Wiltshire
Bowtell's Farm Shop
The first Bowtell arrived in East Tisted near Alton in Hampshire to take over Home Farm in 1910. Born in Chawton, Percy Bowtell set about creating a family farm with 12 cows, pigs and sheep and 60 acres of corn.
Location: Alton, Hampshire
Hunters of Kinross
Established in 2008 by Master Butcher Iain Hunter, Hunters of Kinross is proud to stock only the best quality, hand selected and Quality Assured Scotch Beef, Scotch Lamb, and Specially Selected Pork, free range poultry, wild game, and wild venison from the Perthshire hills. Our beef is matured on the bone before being hand cut and dressed by our master butchers, giving unrivalled flavour and succulence.
Location: Kinross, Kinross-Shire
Croots Farm Shop
Here at Croots, we are a family run business with a huge love for food and farming…proud to be supporting local suppliers and proud to be serving our customers with some of the very best food and drink available.
Location: Duffield, Derbyshire
Ingram’s Homecure
Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to allow natural absorption. This process can take up to 4 Weeks ensuring we deliver a fantastic product.
Location: Ellon, Aberdeenshire
hen on the gate Farm Shop
Located just outside the delightful village of Mayfield, hen on the gate features our own wide range of meats, eggs and seasonal vegetables. This award winning range is all produced to the exacting standards of the Soil Association. If you value quality, traceability and authenticity you can do no better! Our Sussex beef, traditionally hung and full of flavour, our delicately textured Romney cross lamb, scrunchy crackling on our flavoursome woodland reared pork, the natural flavours of our home-made sausages, delicious free ranging organic chicken that can't be beaten for quantity and quality, the freshness and taste of our famous eggs, our hams, bacon and home cured smoked meats......and of course our Christmas fare, including the best free ranging organic bronze turkeys you will ever taste.....and all from our own farm
Location: Mayfield, East Sussex
The Buffalo Farm
The Buffalo Farm has Scotland's largest herd of Water Buffalo and the buffalo roam the hills at Clentrie farm Auchtertool.
Location: Kirkcaldy, Fife
Burnside Farm Foods
Scotlands leading Game and Fresh Food Specialists supplying direct
from their own farm based in the Tweed Valley in The Scottish Borders.
A multiple award winning company
Location: Kelso, Roxburghshire
Blacker Hall Farm Shop
As a family of farmers we take a hands-on and traditional approach to everything we do to achieve the best quality possible. Our beef roasts and steaks are matured on the bone for a minimum of 21 days, our award-winning hams and bacon are dry-cured here by us, and our bread is freshly baked each morning. Whilst it’s impossible for us to compete with local supermarkets on price, there’s no contest when it comes to taste and provenance.
Location: Wakefield, Yorkshire