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Meat Direct from the Farm in , find the best that has to offer.

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Reiver Country Farm Foods

Reiver Country Farm Foods

Reiver Country Farm Foods was established in 2000 bringing together the Marshall and Pate families who have been farming in the Scottish Borders since the early 1900's

Location: Eyemouth, Berwickshire

The ‘Real’ Red Ruby Farm Shop

The ‘Real’ Red Ruby Farm Shop

Pure Red Ruby Devon Beef, naturally grown, by us, for you, in the Heart of Devon. All of our beef comes from our own herd of Devons so we know exactly where it comes from and how it has been reared so you can buy with confidence.

Location: Crediton, Devon

Brown Cow Organics

Brown Cow Organics

Organic beef (grass fed and dry aged) and organic yoghurts (fruit and NEW vegetable) direct from our farm to your plate. Artisan produced by us at our family organic farm in Somerset; one hundred percent traceability from our farm to your door. Buy online here at our website, from independent retailers or Somerset Farmers markets we attend.

Location: Shepton Mallet, Somerset

Baylham House Rare Breeds farm

Baylham House Rare Breeds farm

The meat from all the animals at Baylham is completely free range and reared with traditional methods, resulting in delicious flavours. Our meat is available to buy in the shop: pork, bacon and ham are available to buy all year round, and other meats are available seasonally.

Location: Ipswich, Suffolk

Greenhall View

Greenhall View

We are a small family run business. Our aim is to build the business rearing calves for rose beef and to rear a small herd of full blood – pure wagyu and wagyu angus cross cattle.

Location: High Blantyre,

Lenshaw Organics

Lenshaw Organics

Since buying the farm almost two decades ago, Beryl and John Clarke have worked hard to grow and rear quality produce. They devote acres of land to vegetable patches and free-ranging animals. Upper Lenshaw is based in Inverurie, but they deliver organic vegetables and free-range pork and beef anywhere within a 40-mile radius.

Location: Inverurie, Aberdeenshire

Ingram’s Homecure

Ingram’s Homecure

Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to allow natural absorption. This process can take up to 4 Weeks ensuring we deliver a fantastic product.

Location: Ellon, Aberdeenshire

Browns of Stagsden

Browns of Stagsden

we sell award winning sausages, bacon & beef from home reared pigs & cattle plus home reared turkey and local lamb, all highly acclaimed by our customers.

Location: Stagsden, Bedfordshire

Auchentullich Farm Shop

Auchentullich Farm Shop

Traditional family run dairy farm. Selling our own non-homogenised free range milk, homemade ice cream, homegrown highland beef. Scottish/local produce

Location: Alexandria, Dunbartonshire

Seldom Seen Farm

Seldom Seen Farm

Living in the glorious Leicestershire countryside, Robert and Claire Symington have been farming here for over 40 years. We produce free-range geese, bronze turkeys and our celebrated three-bird-roast. During the summer pick-your-own season we sell a range of soft fruit with our strawberries all grown on table tops, so no bending. During December our farm shop is open for a wide range of festive fare and home baking.

Location: Billesdon, Leicestershire

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