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Legges

Legges

Founded in 2000, Legges has become one of Herefordshire’s leading Butcher’s and Delicatessen, with an unrivalled reputation for the provisions of high quality, locally sourced produce.

Location: Bromyard, Herefordshire

Walsingham Farms Shop

Walsingham Farms Shop

The first Walsingham Farm Shop was born out of the desire to link Walsingham Estate with its farming tenants following the Curry Report of 2002, produced by the Policy Commission to look in to the future of farming and food.

Location: Walsingham, Norfolk

Hammerton Store

Hammerton Store

This is Aberdeen's version of the kind of all-round general food store that is as much influenced by farm shops and old fashioned provision merchants as it is by specialist continental delis. Owner Susan Watson has ensured that the bedrock of the shop is in local and organic fruit and veg, alongside meats and bakery. Then there are the extras which not only extend the range but also emphasise the values of the place: wine and real ale, cook books, ceramics and art on the walls.

Location: Aberdeen, Aberdeenshire

Main of Taymouth Courtyard

Main of Taymouth Courtyard

The delicatessen in the Courtyard at the Mains of Taymouth estate manages to fulfil the roles of a greengrocer, a gelateria and a deli without seeming crowded or unfocused. It's an airy, modern building with plenty of browsing space and, because of the range, it has become important to nearby holidaymakers and locals alike who come for basic essentials or luxurious treats, all with a strong local flavour. Most weekends have tastings conducted by some of the 25 Perthshire producers represented in the shop, from the Glen Lyon coffee served up and Inveralmond brews to the Rannock Smokery meats – which also go on their home-made pizzas. The thoughtful operation offers food starter packs for tourists, veg boxes for free 15-mile delivery and gift hampers that can be made up on the spot.

Location: Kenmore, Perthshire

The Barn Yard

The Barn Yard

The Farm Shop is home to an extensive selection of locally sourced produce from cheese, honey, jams, chutneys, crisps, flavoured salts, oils and vinegars all from Kent and even as local as the village we are situated in. Plus free range eggs from our very own chickens, home baked treats including cakes, scones and cheesecakes from the BarnYard’s kitchen and the best in home grown groceries from our pear, cherry and award winning apple orchards, which are well placed alongside our finest quality fruit and vegetables.

Location: Sittingbourne, Kent

Bexhill Farm Kitchen

Bexhill Farm Kitchen

All our bakery products are hand moulded, breads and fresh cakes are baked in our own bakery on the premises. We produce traditional breads and rolls together with daily specialities. Any of the daily rolls can be ordered as loaves for the day they are available. A number of freshly baked cakes are available including the popular date and orange slice.

Location: Bexhill on Sea, East Sussex

Farringtons Farm Shop

Farringtons Farm Shop

At Farrington’s, we’ve always made sure our farm shop sells the finest organic vegetables from the 400-acre farmland around us. Cabbages, leeks, potatoes, carrots and so much more is harvested straight from the fields. You can’t get any fresher than that.

Location: Farringham Gurney, Somerset

Johnsons of Old Hurst

Johnsons of Old Hurst

We have been farming using traditional methods for over a century. Our passion is to provide local produce, with the highest quality in flavour, variety and freshness.

Location: Huntingdon, Cambridgeshire

Welbeck Farm Shop

Welbeck Farm Shop

The team at Welbeck Farm Shop are dedicated to providing the highest quality locally sourced food to a regular local customer base. Working with the estate's farmers, they source vegetables, dairy and livestock from the 15,000 acre estate, in additional to sourcing from the estate's resident food producers.

Location: Welbeck, Nottinghamshire

Emmett's of Peasenhall

Emmett's of Peasenhall

Emmett’s is the oldest artisan ham and bacon producer in the UK. Established in 1820, family owned and still operating from the same premises in the same Suffolk village we make ham not sham! Our differing flavours of ham are made solely from the rear leg of the pig using natural not synthetic ingredients whilst our bacon is dry cured with natural salt not artificial nitrates.All the pork we use is from Suffolk with the vast majority from Blythburgh Free Range. Our signature product Suffolk Black Ham is widely acclaimed and has a very loyal following. We held a Royal Warrant for over 36 years, is mentioned by Delia in her books, Rick Stein Food Heroes and Ade Edmonson to name a few! The period of marination, in Nethergate Suffolk porter beer gives the product immense depth and flavour and some coarseness like no other. It is then hot smoked in our original brick smokehouses. It is with these Great British credentials that we are now exporting our products to Hong Kong, Singapore and the Philippines.

Location: Saxmundham, Suffolk

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