By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Organic smallholding in its third year of production, offering seasonal fruit such as strawberries, raspberries, gooseberries, blackberries, plums and sweethear...
Kielder Organic Meats Lamb, Mutton and Beef is reared in wild and wonderful Northumberland.
Frocester Fayre Farm Shop aims to use as many local ingredients as possible in order to keep their food miles and carbon footprint to a bare minimum.
The Bourne family has been hand-making fine Cheshire cheese since 1750, and since 1930 at the Bank Farm. Unlike many other cheese makers who use industrial prod...
We have been growing strawberries at Church Farm, Sessay, since 1970, starting off with 2 acres, and gradually increasing to the present 12 acres. 1 acre of ras...
Using traditional recipes, time-honoured techniques and heritage starters passed down through the generations, Quicke's continues to create outstanding clothbou...
THORNTONHALL FARMHOUSE ICE CREAM is a range of locally made real dairy ice cream and fresh fruit sorbet.
Rectory Farm specialises in 'Pick Your Own' as a great day out for all the family. It is also the best value (ie cheapest!) way of buying fresh fruit and vegeta...
The Ferny Hill Farm Shop has been providing customers with fresh eggs, locally produced potatoes and fruit and veg for over thirty years. In addition, The Farm ...
Cammas Hall Farm is a family owned and run business in beautiful countryside on the Hertfordshire/Essex border, in easy reach of London, which provides a great ...