By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
The Old Post Office Bakery, London’s Oldest Organic Bakery, was born in the early 80’s, the child of an illicit union between London’s 60’s and 70’s countercul...
Grove Farm Pick Your Own started in 1981 when Brussels sprouts that were grown for wholesale could not be harvested and were offered to the public to pick thems...
The Golden Cross Cheese Company Ltd. Since 1989 we have been producing our specialist soft, mould ripened goats’ and sheeps’ milk cheeses and supplying outlets ...
Offering everything from artisan cheeses and breads from our own CREAMERY and BAKERY, to fruit and vegetables grown in our Market Garden and grass-pastured meat...
The Bankhead Farm Shop is popular with men according to the owner, Nancy Wishart. There’s no cafe, no gift shop and no supermarket crowds and no temptation for ...
George Payne has been a traditional family butcher for over 40 years, establishing his own shop in Brunton Park, Gosforth, in 1987. The business is this year ce...
Campbell's is a family-run artisan bakery with shops in Crieff and Comrie in the beautiful Strathearn valley in Perthshire, Scotland.
Poplars Farm has been in the ownership of the Colwill Family for over 100 years and, as a genuine Family Farm, has adapted many times over the years.
Are you interested in local seasonal fruit and vegetables which are grown for flavour and in an environmentally sustainable way, without the use of chemicals? I...
Our farm shop is stocked with some of Central Scotland’s finest produce, including Fallen Brewery Beer, Monument Aparies Honey, Strathearn cheese, Harry’s bread...