By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
For over 25 years, the Maynard family have been supplying discerning hotels, restaurants and wholesalers in the Bedfordshire, Hertfordshire and Cambridgeshire r...
Deer & Dexter, based in Cumbria, rears and sells two very special red meats - venison from Red deer and Dexter beef from the smallest of the native cattle breed...
We are an artisan bakery working out of a large Victorian railway arch at Temple Meads station in Bristol. Within one open space all of our products are prepare...
First class produce, coupled with a friendly welcome and excellent service has been the key, over the years the client base had rapidly grown with many returnin...
Our box scheme, started in 1999 with the aim of providing a weekly delivery of fresh organically grown local produce straight to the customers door. Situated on...
We have been growing organic vegetables near Aberdeen since 1980. First we were working for the Camphill Rudolf Steiner Schools in Milltimber near Aberdeen and ...
Franklins farm shop was opened at Trumpetons Farm, Thorncote Green in October 2003. It was born from the ever increasing requests from local people who were con...
By using some of the best genetics in the world, we product multi-award winning wagyu beef of exceptional flavour and tenderness. Revered by chefs and gastronom...
Springdale Farm shop in Tickton, Beverley, have been providing locally sourced food since 2000. We’re often know as the butcher in Tickton, or the New Inn Farm...