By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Daily Bread is a workers co-operative. Our co-operative is a business that is owned and controlled by its workers, so we are not accountable to outside share ho...
We are a small family business based in the beautiful Chew Valley, south of Bristol. Trading now for over twenty years, we specialise in producing high quality...
We are the fifth generation to farm at Wykham Park Farm. Livestock production, together with cropping has always been a core part of our activities. As a truly ...
The bread is always exciting – you can expect a huge range of sourdoughs including seasonal and staple flavours, as well as a variety of tempting pastries, all ...
OrganicLea is a community food project based in the Lea Valley in north-east London. We produce and distribute food and plants locally, and inspire and support ...
Using the finest Scottish haddock sourced from the cold waters of the North Sea our Arbroath Smokies are still produced using traditional methods. Having atta...
Based in County Durham, Wildon Grange offer a selection of tasty homemade Marinades, Chutneys, and Award-Winning Balsamic Vinegars, all of which are produced in...
Askerton Castle Estate is a 1458 acre organic livestock farm situated a few miles north of Hadrian's Wall in Cumbria. The farm has been certified fully organic...
Established in 1989, Portway Farm Shop provide Home-Reared and local meats. Beef straight off our farm, Lamb, Pork, Free-Range Chicken and Free-Range Duck with ...
Humphrey Errington diversified into cheese-making in the early 1980s, with the now-famous Lanark Blue being launched in 1985. Ewe's milk Lanark and cow's milk D...