By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 mi...
The KellyBronze turkey is reared here on Moorgate Farm until full maturity has been achieved. All our turkeys are free range roaming on t the wooded grassland a...
Our foodhall at Delifonseca Dockside is a modern version of the traditional European delicatessen – with a twist of farm shop added in for good measure! Our ful...
Hand-crafted bread, lovingly made by Jane, in small batches with time, time and yet more time. Jane uses natural and carefully sourced British ingredients.
Established over 90 years ago, Walkers Greengrocers was founded by Great Grandad Harold Walker.
A prominent and active local farm shop for the last decade, The Store is located on the Booth family farm where grass-fed lamb and Aberdeen Angus beef are reare...
We are one of the longest established Pick your own fruit farms in the UK, based in East Sussex. We are proud to have created a farm that all the family can enj...
Founded in 2000, Legges has become one of Herefordshire’s leading Butcher’s and Delicatessen, with an unrivalled reputation for the provisions of high quality, ...
we sell award winning sausages, bacon & beef from home reared pigs & cattle plus home reared turkey and local lamb, all highly acclaimed by our customers.
There is no escaping it, we are a family business, that’s what makes things exciting and these family values are the bedrock of our culture. Richard and Annie s...