Local Produce
By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
Post Code Search
enter your Post Code below and Bizzy Bee will show all available Local Produce in your area.Besley's Fruits
We produce strawberries from May until October in the sunny sheltered vale of Cheddar. Our fruits are delicious on their own, and beautiful with other seasonal ...
Bluebell Farm PYO
Est. in 2000 we are a family run fruit farm on the outskirts of York. We offer pick your own and ready picked fruit, incl strawberries.
Windsor Farm Shop
Situated on the edge of the Home Park, The Royal Farms Windsor Farm Shop is just a short distance away from the beautiful scenery of the Great Park and historic...
Wild Hearth Bakery
We are a wood-fired artisan bakery on the edge of the Scottish Highlands dedicated to the world of genuine sourdough.
Brocklebys
We are farmers and pie makers from Melton Mowbray, producing a range of multi-award winning handmade pies.
The Billowing Loaf
We are an award-winning artisan microbakery specialising in long-fermentation and sourdough breads available for pre-order by members of the public: order by 7p...
Flint Owl Bakery
At Flint Owl we love bread. More to the point we love long fermented breads made from the finest flours, water and sea salt and that's it. No chemical additives...
Hillheads Farm Shop
Hillheads also operate out of a farm shop which stocks a range of local produce including eggs, potatoes, fruit, vegetables and locally made chutneys and jams.
Steepholding
If you are looking for locally produced veg that is as fresh as possible, look no further. We produce seasonal veg boxes delivered all year round to Tiverton, W...
Sunshine & Green
For us it is all about local, home grown, quality food. It is about bridging that gap between the farmers’ fields and your kitchen.