By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
The Wensleydale Creamery, based at Hawes in Wensleydale in the heart of the Yorkshire Dales National Park, is home of the famous Yorkshire Wensleydale cheese an...
Using the finest Scottish haddock sourced from the cold waters of the North Sea our Arbroath Smokies are still produced using traditional methods. Having atta...
rom the North Downs Area of Outstanding Natural Beauty we bring you the best milk, cheese and meat. Traditional responsible and ethical farming means free range...
As a family business, we’ve milled organic and heritage flours as well as a range of naturally gluten free flours since we were founded. We’ve made biscuits fro...
Connage Highland Dairy is a family business in the true sense of the word, owned and managed by brothers Callum and Cameron and their wives Jill and Eileen. The...
The Paddock itself is my family's 6 acre smallholding which we have owned since 2002, based on the beautiful Northumberland/Gateshead border.
The Forty Hall Farm Shop is open every Friday, Saturday and Sunday, from 11am to 4pm. We sell our own organic farm produce, including vegetables, salad, eggs an...
The Falls of Dochart Smokehouse is located in the Highland Perthshire village of Killin, on the shores of Loch Tay. The river Dochart is the most westerly of Lo...
Welcome to Berkins Deli – where you can buy our own multi-award winning pork sausages, dry cured bacon and our 35-day dry aged Bowland beef.
The Mile Pocklington is a family owned and run business – the Barnes family have been farming in the area for decades. We are a 10-15 minute walk from Pocklingt...