By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
At Inverlochlarig we supply the highest quality wild venison sourced from our own, and other carefully selected neighbouring estates. All fresh produce is prepa...
Fordhall Organic Farm, based in North Shropshire, England has been chemical free for over 65 years. We rear cattle, sheep and pigs on an outdoor extensive grazi...
We’re proud of the meat we produce here at Cwmcerrig and are delighted to now be selling it direct to our customers in our shop. Our Texel lamb and Hereford bee...
We sell a large variety of species of Fresh Fish which are found in the waters around the Isle of Wight. Bass, Bream,Plaice, Dover Sole, Ray Wing, Mackerel, Red...
Using the finest Scottish haddock sourced from the cold waters of the North Sea our Arbroath Smokies are still produced using traditional methods. Having atta...
Owned and farmed by the Blyth family for three generations, Friday Street Farm Shop has been serving the local community since 1976, when the farm shop first st...
We're a small, family run team that's been growing and delivering Organic fruit, veg & whole foods in Wales for over 30 years. Say hello & meet the team deliver...
The Handmade Bakery (HMB) is a not for profit community supported artisan bakery in Slaithwaite, West Yorkshire. We are a workers co-operative, owned and run by...
Our Bacon and Gammons are produced using traditional dry curing techniques. A mixture of natural salts and sugars are rubbed into the surface of the meat to all...
We are a small family business who are passionate about making the most of our wonderful local Ayrshire produce. We started by selling our own fresh herbs and s...