By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We are a small family run business. Our aim is to build the business rearing calves for rose beef and to rear a small herd of full blood – pure wagyu and wagy...
We buy a weekly selection of fresh seasonal vegetables and fruit from small organic farms located as close to London as possible. All bags are packed on Wednes...
The Falls of Dochart Smokehouse is located in the Highland Perthshire village of Killin, on the shores of Loch Tay. The river Dochart is the most westerly of Lo...
The J M Bakery, affectionately known locally as ‘The JM’, has been producing high quality craft bakery and confectionary goods in the picturesque Angus seaside ...
The produce we sell here at Hexhamshire Organics is all organic. Being certified by the Soil Association is our ‘badge of honour’. It is proof that how we grow,...
Located just outside the delightful village of Mayfield, hen on the gate features our own wide range of meats, eggs and seasonal vegetables. This award winning ...
Coleshill Organics was started on a small farm at Watchfield in 1995; from an initial two acres we now have about seven acres in total. The box scheme now opera...
Frocester Fayre Farm Shop aims to use as many local ingredients as possible in order to keep their food miles and carbon footprint to a bare minimum.
Sarah Green's Organics is situated in Tillingham on the east Essex coast, 50 miles east of London. Sarah Green is the third generation of her family farming in ...
All our products are produced to the highest standards in our own bakery by experienced craft bakers. The majority of our breads are still handmade in the trad...