By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We're not a factory or a big retailer. All our smoked fish and meats are hand crafted in-house from top quality ingredients, sourced locally wherever possible a...
Dorset Blue Vinny Cheese was once made in every farmhouse in Dorset until production stopped during the Second World War. After resurrecting a 300 year old rec...
Model Farm Shop is a co-operative society of organic and traditional farmers and other producers who are committed to traditional methods of husbandry.
The making of cheese on Scottish Islands has long been practised as a way of conserving the rich plentiful milk of spring and early summer, the grass is stimula...
The first Walsingham Farm Shop was born out of the desire to link Walsingham Estate with its farming tenants following the Curry Report of 2002, produced by the...
Our range of products varies with the seasons, as the ingredients become available, and includes Jams and Chutneys. However our famous Gingerbread and Christmas...
Veg Out was formed by Debbie and Howard Smith in 1996, and we’ve been delivering our organic veg box to customers every week since then. Starting on a set of al...
Not only do we catch and harvest fish from local waters, we also prepare, smoke and cure it ourselves using traditional methods. We also source from Ayrshire f...
We grow a wide variety of fruits and vegetable crops which are grown exclusively for Pick-Your-Own between June and October. We pride ourselves on the quality o...
The Paddock itself is my family's 6 acre smallholding which we have owned since 2002, based on the beautiful Northumberland/Gateshead border.