By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
The Old Village Bakery is located in the village of Melmerby, only a short walk away from Melmerby Hall, Stag Cottage and Kirkbride Hall. The cafe is open daily...
We are livestock farmers and butchers based in Wilden, North Bedfordshire. Morgan Pell was established in 1986 by Judy and Kevin, with just 20 sheep and 12 ca...
With public concern growing over not only where our food comes from but how it is produced and how many food miles it travels before it reaches our plates, Quar...
The Isle of Mull is renowned for wild and unspoilt landscapes and its welcoming islanders. It’s our home, and where we make our particularly characterful organi...
The Bourne family has been hand-making fine Cheshire cheese since 1750, and since 1930 at the Bank Farm. Unlike many other cheese makers who use industrial prod...
Abbott Lodge, near Penrith, Cumbria is a working dairy farm set in spectacular scenery of the Eden Valley midway between the Pennines and the Northern Lake Dist...
The making of cheese on Scottish Islands has long been practised as a way of conserving the rich plentiful milk of spring and early summer, the grass is stimula...
Established in 2020, Diddly Squat Farm Shop was the brainchild of Jeremy Clarkson after realising that potatoes did indeed grow well on his farm and he had acci...
Our fresh produce has been either been made at Wayside, grown or sourced locally. We love making our delicious homemade jams, marmalade, chutney, pickles, pies,...
The Handy Shop is a family run business specialising in wholesale and retail sales of fresh fruit & vegetables. All produce is sourced daily from local and inte...