By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
CLOGs, The Co-Operative of Leicestershire Organic Growers and Raw n Pure the box scheme, was started in 2006 by two friends, Sue and Sarah, It began from a shar...
A traditional organic veggie box scheme covering Norwich and the area of central Norfolk including Attleborough, Wymondham, Watton, Dereham, Garboldisham, Long...
George Payne has been a traditional family butcher for over 40 years, establishing his own shop in Brunton Park, Gosforth, in 1987. The business is this year ce...
At Pengethley Farm Shop we are proud to source the finest locally produced meats produced traditionally under good welfare farming systems. This ensures the ani...
Ibbotson’s Fresh Quality Produce was established in 1945 and is a small family run business currently managed by the third generation of the Ibbotson family. We...
Falkland Kitchen Farm is a 5 acre organic market garden nestled at the base of the Lomond Hills in Fife. We grow over 70 varieties of fruit, veg and herbs whi...
This inspiring kitchen garden owes much to the energy and vision of the founders and the generous rent-free land donated by the trustees of Hospitalfield House....
At Red Bank Farm we produce traditionally and sustainably rear cattle and pigs, growing everything they need from barley to grass, the family run farm provides ...
We are a small family business who are passionate about making the most of our wonderful local Ayrshire produce. We started by selling our own fresh herbs and s...
One of the few farms in Argyll to raise and finish their own cattle, Barbreck is situated on rich, low-lying pasture at the head of Loch Craignish, around 20 mi...