By buying local produce, whether it be Food, Drink or Goods, you can be sure that your produce hasn't travelled thousands of miles to get to you, racking up its own carbon footprint along the way. It also means that you are not only supporting local businesses but, more often than not, you'll probably end up with much higher quality products for your money too!
We have a real passion for food, and a real passion for good quality ingredients. We try as hard as we can to provide you with what we believe to be the best se...
Humphrey Errington diversified into cheese-making in the early 1980s, with the now-famous Lanark Blue being launched in 1985. Ewe's milk Lanark and cow's milk D...
We have a herd of suckler cows with their calves, a flock Charolais sheep and a few pigs. Silage and hay are grown to feed the cattle and sheep in winter, when ...
Forman & Field is part of the Forman family of companies spearheaded by H. Forman & Son, the world-renowned smoked salmon business that dates back to 1905. Form...
Founded in 2000, Legges has become one of Herefordshire’s leading Butcher’s and Delicatessen, with an unrivalled reputation for the provisions of high quality, ...
Barley Sugar is an artisan delicatessen & lifestyle shop in Eastbourne, East Sussex. We are located on Cornfield Terrace, next to Eastbourne's Queens Tennis Gro...
Falkland Kitchen Farm is a 5 acre organic market garden nestled at the base of the Lomond Hills in Fife. We grow over 70 varieties of fruit, veg and herbs whi...
The shop at Moor Farm in Decoy Road, Newborough, north of Peterborough is run by Judith, a third generation farmer, and her family.
George Payne has been a traditional family butcher for over 40 years, establishing his own shop in Brunton Park, Gosforth, in 1987. The business is this year ce...
Define’s Deli offers a wide selection of British farmhouse cheese, charcuterie and pâtés, as well as a mouth-watering selection of rare treats sourced mainly fr...